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The food so nice they named it twice. We're passionate about couscous. These are our very best couscous recipes. Quick, simple, satisfying.

This hearty chicken soup with giant couscous (regular couscous’ bigger, chewier brother) is comforting and filling – perfect for when life screams for a warm, wholesome bowl of goodness pronto.

Chicken & Giant Couscous Soup

This slow-cooked onion and mushroom soup is an absolute flavour bomb, packed with layers of umami and chewy goodness.

French Onion Giant Couscous Soup

Make this slow-cooked harissa lamb shoulder in advance and keep it in the freezer. It goes beautifully with the Middle Eastern zhoug dressing.

Citrussy Harissa Lamb & Giant Couscous

Bursting with warm flavours such as cinnamon, cumin and coriander, and featuring Medjool dates, this Moroccan-inspired chickpea soup delivers on flavour and nutrition. With protein-rich chickpeas, wholewheat giant couscous, vibrant sweet potatoes and tomatoes, every spoonful is a nutritional powerhouse. Perfect for fuelling your active lifestyle, or simply for a comforting, delicious meal.

High-Protein Moroccan Inspired Chickpea Soup

Harissa Chicken. So simple, yet so good. This dish combines the rich, smoky heat of harissa with tender, juicy chicken to create a flavour-packed meal that you’ll keep coming back to. The beauty of harissa is its versatility—whether you prefer it fiery hot or more on the mild side, you can easily adjust the spice level to suit your taste. Serve it with fluffy couscous, roasted veggies, or a fresh salad for a balanced, satisfying dinner. It's perfect for weeknights when you want something quick but flavorful, and it’s bound to become a go-to in your recipe rotation.

Harissa Chicken

Here's a lovely couscous dish that you can make with your batch-cooked Air Fryer Smoky Chicken & Chorizo recipe. It's really, really delicious.

Chicken & Chorizo Giant Couscous with Herb Salad

A zesty and zippy salad with plenty of fresh herbs and a nutty tahini dressing.

Citrussy Couscous Salad with Herby Tahini Dressing

Use this vegetable tagine as a base to play around with your cooking. You can swap out the vegetables depending on what you have in your fridge, butternut works super well instead of sweet potato, for instance, and if you’re looking for a bit of added spice or flavour, try stirring in some harissa, too. It’s easy to see why this Moroccan dish has taken over the world. This is one of our favourite Middle Eastern-inspired recipes.

Vegetable Tagine Recipe

Here's another recipe you can make using your batch-cooked turmeric braised chicken with chickpeas. Enjoy.

Turmeric Braised Chicken & Giant Couscous Broth

Roast chicken and a simple salad made with giant couscous and fresh veggies. Healthy, high-protein, and a clever use of leftover chicken.

Chicken & Herby Pepper Couscous

Leeks are one of my favourite vegetables – a soft, sweet allium that pairs brilliantly with lemon. Here I’m cooking sliced leeks in a generous measure of olive oil to soften and colour just a little, before adding preserved lemon and green olives.

Olive Oil Leeks with Giant Couscous & Yoghurt Dressing

Cabbage really doesn’t get the love it deserves. It’s one of the most affordable and versatile veggies out there. Here I’ve charred it and served it with some giant couscous and herby tahini sauce. It’s a great, cheap vegetarian dinner.

Charred Cabbage & Giant Couscous

You can make these simple harissa couscous in next to no time. Just add water and you'll have an instant lunch on your hands.

Tomatoey Harissa Couscous Pots

This light but filling meal is one of our go-tos when we're short on time. Spiced chicken with a sweet couscous salad - you can’t really go wrong.

Air Fryer Moroccan Chicken & Couscous

Adding dried fruits to savoury ragù is a great way to add nutrients and flavour. We’ve used apricots and spices to turn this batch cook into a warming, tagine-inspired dish.

Spiced Lentils with Couscous and Buttered Pine Nuts

A gently spiced, slow roasted shoulder of lamb with charred tomatoes, giant  couscous and zhoug. A perfect dish to share around a table with friends.

Slow Roast Lamb With Giant Couscous & Zhoug

Roasted grapes are a current obsession - we love how jammy they go when they burst. Their sweetness is perfect with salty halloumi in this simple, one pan veggie tray bake that you’ll be making on repeat.

Halloumi & Roasted Grape Giant Couscous

Couscous is so quick and easy to prepare, and makes the perfect base for this cauliflower and chickpea dish. The harissa yoghurt adds a nice bit of spice.

Moroccan Spiced Cauliflower & Couscous With Harissa Spiked Yoghurt

This recipe doesn't require a lot of prep and it's extremely comforting. A great one to use as a blueprint for whatever you have on hand.

Brothy Roast Tomatoes, Fennel & Giant Couscous

This speedy, healthy, filling bowl is a perfect mid week meal.  Feel free to use shop bought hummus to make this even quicker.

Juicy Harissa Tomato Hummus Bowl With Couscous

A quick and easy vegetarian-friendly traybake. This one is a Mediterranean-inspired delight.

Veggie Sausage Traybake with Broccoli Salsa

This one might look time-consuming, but it's just about getting all the bits into the oven. It’s super hands-off, and the result is a hearty comforting meal.

Sausage Traybake With Broccoli Salsa

The food so nice they named it twice, couscous is paired here with garlic butter prawns for an easy five-minute dinner recipe.

Spicy Couscous & Garlic Butter Prawns

Inspired by Palestinian Maftoul, this dish features giant couscous cooked in flavourful stock with sweet peppers, roasted chicken and a tangy yoghurt sauce.

Roast Chicken & Giant Couscous With Creamy Yoghurt Sauce

This dish is inspired by Palestinian Maftoul – giant couscous cooked in spiced stock with onion and peppers, roasted aubergine and tangy yoghurt sauce.

Roasted Spiced Aubergine, Giant Couscous & Yoghurt Sauce

Chickpeas and giant couscous tossed with fresh parsley, roasted peppers and onions finished with creamy tahini dressing and salty feta. Yes, please.

Herby Couscous & Chickpea Salad With Creamy Tahini Dressing

I’ve called this a salad but it’s quite wholesome and hearty with grains and roasted veggies, so it makes a great standalone dish as well as a side. Jordon x

Roasted Carrot and Date Salad

This vegan bean stew takes inspiration from the flavours of Moroccan cooking. A one-pot banger to serve up on cold winter nights using Ocado ingredients.

Four Bean Spiced Stew

A fresh little couscous salad topped with salty fried halloumi, fresh pomegranate, and herbs. The perfect meal-prep dish.

Kisir Style Couscous

Sam Wise & Damnshaq knocking it out the park with their creamy coconut spiced chickpea curry. Tuck in with a toasted roti. Bob is your uncle.

Chickpea Curry

The best Christmas vegan shout. The creamy coconutty tzatziki makes it.

Stuffed Christmas Butternut Squash

All those beautiful Moroccan flavours for under a tenner. The green olives cut through the rich tagine perfectly. The almonds bring the crunch.

Chicken, Almond & Apricot Tagine

Packed full of restorative soups and broths, this meal plan is designed for warming your heart, mind, body, and soul this winter.

The Brothy One

Settle into the season with this warming vegetarian meal plan. Featuring aubergine involtini and brothy roast tomatoes, it's a good one.

The Feels Like Autumn One

Pack your weeknights with goodness with this healthy weeknight vegan meal plan. We've got everything from high-protein pasta and mushroom pitta to a zesty harissa hummus bowl.

The Healthy Weeknight Vegan One

Aubergine and tomato are a match made in heaven. Both ingredients alone or combined have a lot to give when it comes to flavour, which is why we love 'em.

The Aubergine Meets Tomato One

This meal plan borrows from the sunnny coasts of the Mediterranean. Vibrant tomatoes make up the base for two of these weeknight dinners. Yes, there's pasta.

The Vegetarian Mediterranean One

The Mediterranean One

We've outdone ourselves this time, Mob. This meal plan is packed with lots of aromatic spices that'll add a little something-something to your weekly meal rota.

The Bright & Tangy Vegetarian One

The Bright & Tangy One

Couscous

Ingredients

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Theresa von Wangenheim

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Easy Dinner Party Recipes

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High Protein

Chicken Chorizo Giant Couscous with Herb Salad

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Air Fryer

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Artichoke Fatteh

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Veggie

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Summer

Pasta Primavera

Spring

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Salads

Sophie Godwin

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Pescatarian

Veggie Dishes

Easy One Pot Recipes

One Pot Recipes

Sophie Wyburd

Turmeric Braised Chicken Couscous Broth

Batch Cooking

Chloe René

Chicken Herby Pepper Couscous

Claire Chef

Claire Thomson

Olive Oil Leeks with Giant Couscous Yoghurt Dressing

Best Mediterranean Recipes

Mediterranean

Charred Cabbage Giant Couscous

Mobs Best Barbecue Recipes

Barbecue

Christina Soteriou Image

Christina Soteriou

Nathan Anthony

Air Fryer Moroccan Chicken Couscous

Spiced Lentils with Couscous Buttered Pine Nuts

Gnocchi

Jordon Ezra King

Slow Roast Lamb With Giant Couscous Zhoug Recipe

Halloumi Roasted Grape Giant Couscous

Moroccan Spiced Cauliflower Couscous With Harissa Spiked Yoghurt

ZOE logo

Healthy by ZOE

Brothy Roast Tomatoes Fennel Giant Couscous

Harissa Tomato Hummus Bowl

Middle Eastern-Inspired

Veggie Sausage Traybake

Traybake recipes

Traybake

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Spicy Couscous Garlic Butter Prawns

Speedy

Warming Roast Chicken and Giant Couscous with Creamy Yoghurt Sauce

Roasted Spiced Aubergine Giant Couscous and Yoghurt Sauce

Herby Couscous and Chickpea Salad with Creamy Tahini Dressing

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Christmas

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Tagines

Pickled Jalapeño Chicken Soup

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