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Air Fryer Moroccan Chicken & Couscous

4.6
1
Notes
25 mins cook
This light but filling meal is one of our go-tos when we're short on time. Spiced chicken with a sweet couscous salad - you can’t really go wrong.
Nathan Anthony

Nathan Anthony

Air Fryer Moroccan Chicken Couscous
Serves
4
Chicken Breast
Olive Oil
Garlic Purée
Ground Cumin
Paprika
Dried Oregano
Ground Turmeric
Onion Granule
Lemon
Salt
Black Pepper
FOR THE COUSCOUS:
Couscous
Ground Turmeric
Chicken Stock
Sun-Dried Tomato
Sultana
Cucumber
Pomegranate Seeds
Balsamic Vinegar
Fresh Basil

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    Notes
    (1)

    A
    Alzbeta S.
    a month ago
    The cous cous mix was great! Really good flavour combo 😌

    Nathan Anthony

    Meet Nathan Anthony, the Northern Irish home cook behind Bored of Lunch. During lockdown, he started his food blog to others to cook and eat healthier giving everyone something positive to focus on. Specialising in easy, budget-friendly recipes, Nathan’s platform boasts over 4 million online followers and subscribers. With four bestselling cookbooks already under his belt, Nathan’s journey with Bored of Lunch has been nothing short of remarkable. Join the BOL family and explore his delicious recipes across the website, cookbooks, and social media channels.

    Nathan Anthony
    View Chef profile

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