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Ben Lippett

Portuguese

Pastel De Nata

Dinner Party

With a crisp crust and a custardy filling, a good pastel de nata is one of the most delicious things ever. This is a foolproof guide to making them.

Pastry

Bao Buns

Here's the insider info on how to make the fluffiest, softest bao buns in town. Make them solo or bring in the crew and make an afternoon of it.

Bakes

Jordon Ezra King

849 A0690 2

Less than 5 mins of hands-on cooking makes this the sweet spot between easy and impressive. Perfect for an indulgent breakfast or a starter to a dinner. Swap the goat's cheese for burrata if you prefer.

Confit Garlic Goat’s Cheese Toast

Bread

Finn Tonry

Korean Marinated Eggs

Meal-Prep

Our take on the viral drug eggs. These guys are the ultimate lunch meal prep. Super quick, super easy and so so delicious.

Korean Marinated Eggs (Mayak Eggs)

Eggs

849 A9055 2

My perfect brunch recipe. Peeling the tomatoes is totally optional. I think it’s worth it, they turn into little pearls of flavour. So luxurious. B x

Confit Tomato Toast

Jodie Nixon

American

High Protein Bagel

These easy high-protein bagels use just five ingredients (plus salt) and require no yeast or proving. Perfect for a quick and healthy breakfast or snack. Make a big batch, slice ‘em up and whack ‘em in the freezer until you're ready to eat.

High-Protein Bagels

Ayala Daly Chef

Ayala Daly

Vegetable Tempura

Munchies

These fritters are a great way to use up whatever leftover veggies you've got in the fridge. Serve them hot and salty with a cold beer.

Beer-Battered Vegetable Fritters

Fritters

Elena Silcock

Italian-Inspired

Black Olive Pesto

A cross between a tapenade and a pesto, this black olive pesto is briny and super savoury. We've served it with linguine here but you can use it for all sorts of delicious dishes: pastas, salads, sandwiches, the possibilities are endless!

Black Olive Pesto Linguine

Sauces

Beetroot & Feta Pesto

A tangy, bright Barbie-looking pesto that's going to add a pop of colour and flavour to your dinner table.

Pestos

Karla Zazueta 1

Karla Zazueta

Mexican-Inspired

Refried Bean Tostada

Fakeaway

These tostadas de frijoles refritos are one of the many antojitos (little cravings) we eat in Mexico. A perfect way to use up stale corn tortillas and leftover fried beans.

Refried Bean Tostadas

Beans

Pickled Jalapenos

Also known as escabeche, these pickled jalapeños, carrots, cauliflower and shallots are the perfect topping for Mexican dishes like nachos, tacos and tortas. Jarred pickled jalapeños just don’t compare.

Mexican Pickled Vegetables

Condiments

Pico de Gallo

A classic pico de gallo is the perfect salsa for welcoming friends. It’s best made a few hours in advance, to really accentuate the taste. It’s one of the most popular salsas in Mexico and everyone has their own version. This is mine. My family would make this salsa for every party or carne asada we had. It’s a simple salsa, but packed with Mexican flavours.

Dips

Corn Tortillas 1

In Mexico we eat corn tortillas almost every day, and there is nothing better than making your own. You'll need a tortilla press and a plastic ziplock bag. Even though they seem difficult to make, once you learn the technique, you will never go back to buying corn tortillas.

Corn Tortillas

Mexican Cooking Chorizo 1

Level up your Mexican cooking by making your own chorizo. It’s delicious, easy to make and will completely transform your Mexican dishes.

Homemade Cooking Chorizo

Chorizo

Rice Zhang

Japanese-Inspired

Spicy Shrimp Handroll

Delicious, economical, and indulgent. It's time to experience the joy of making hand rolls from the comfort of your own kitchen.

Spicy Shrimp Handrolls

Rice

Yoghurt Bowl With High Protein Granola

This yoghurt bowl is fresh, fruity and high in protein. Pair it with with our high-protein granola and top it with any fruits or nut butter you like, and you've got yourself a winning breakfast.

Yoghurt Bowl with High-Protein Granola

High Protein Chocolate & Peanut Mousse

A luxurious chocolate mousse that’s high in protein and ready in just 10 minutes. You’ll be making this post-workout dessert on repeat.

High-Protein Chocolate & Peanut Mousse

Desserts

High-Protein Crispy Butter Beans

If you’re a crisp fiend, you will love these. Crispy, salty and moreish, and full of plant-based protein.

Crispy Air-Fryer Butterbeans

Sides

High Protein Air Fryer Granola

Let us show you how quick and easy it is to make healthy granola at home in your air fryer. This one is super high in protein too. A guaranteed good start to your day.

High-Protein Air Fryer Granola

Airfryer

Headshot 2 Adam Bush

Adam Bush

Ramen Eggs

Elevate your ramen experience with our killer ramen eggs recipe, also known as ajitsuke tamago in Japanese cuisine. These savoury, marinated eggs are the perfect addition to your bowl of ramen noodles, adding a rich depth of flavor and a touch of umami. The soft-boiled eggs are bathed in a flavorful soy-based marinade that infuses them with a delightful balance of salty and sweet notes, creating a succulent, perfectly seasoned treat. Ideal for enhancing ramen soup, these eggs also make a fantastic topping for stir-fries or a simple snack on their own. Whether you're enjoying a bowl of instant ramen or a homemade noodle dish, these ramen eggs provide a gourmet touch that transforms an everyday meal into something special. Easy to prepare and incredibly versatile, this recipe is a must-try for any fan of Japanese cuisine.

Ramen Eggs (Ajitsuke Tamago)

Pistachio Vanilla Cookie

Soft, sweet and incredibly moreish, these vanilla pistachio cookies are on another level. Make extra and keep a few in the freezer for when you’ve got a cookie craving.

Molten Double Pistachio & Vanilla Cookies

ZOE logo

Healthy by ZOE

ZOE Seedy Crackers 2

Looking for healthy snacks? Look no further. These easy oven-baked flaxseed and chia seed crackers are the perfect vehicle for your favourite dip.

ZOE Seedy Crackers

Courgette Fritters

One of the best ways to nourish your gut microbiome is to eat a wide range of plants and these courgette fritters are an easy, delicious way to do that. We’ve served them with a probiotic-rich tahini yoghurt dipping sauce.

Healthy Herby Courgette Fritters

Farinata

This simple chickpea pancake is quick to make, packed with fibre and plant protein and keeps really well. Have it as an alternative to bread with soup or salad for lunch or as a snack with your favourite dip.

Gigi Grassia

High protein Banana Bread Baked Oats

Start your morning right with this banana bread baked oatmeal, a protein and fibre-rich breakfast that tastes like a treat! Made with simple, wholesome ingredients, it’s also a nutritious option that supports your health goals.

High-Protein Banana Bread Baked Oats

Tomato Almond Pesto

Making your own homemade red pesto is a rewarding way to spend your time.

Tomato & Almond Pesto

Sophie Godwin

German

Gingerbread

Christmas

This classic festive biscuit is easy to bake and full of flavour. The dough is super forgiving and can be re-rolled countless times without changing the taste. Make it for Christmas or year-round.

Claire Chef

Claire Thomson

Courgette Chickpea And Feta Fritters Recipe

Summer

Tangy courgette fritters that we've bound together with chickpeas and feta. These are the greatest snack on the planet.

Courgette, Chickpea & Feta Fritters

Snack Recipes