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When it's been a long day, all you want is some tasty comfort food. These are our most warming, hearty and comforting recipes. From indulgent cheesy bakes to nourishing stews, these are our favourite things to make when you need a hug in food form.

These tender and crispy fritters are stuffed with apples, flaked almonds and a drizzle of Rude Health Almond Drink.

Crispy Almond & Apple Fritters

A simple pasta that uses minimal ingredients for maximum effect. Caramelised radicchio pairs beautifully with smoky bacon and Napolina Spaghetti.

Smoky Bacon and Radicchio Spaghetti

These little ricotta dumplings come from Tuscany, they’re a bit like ravioli without the pasta. So simple and delicious. Jordon x

Malfatti (Ricotta Gnocchi)

This is inspired by an Alpine dish I ate as a kid, but with the addition of soft leeks. Spiced with nutmeg and bold taleggio, it's a comfort classic. Sophie x

Sophie's Leek and Taleggio Paccheri

Try batch cooking this recipe using IKEA 365+ containers. It's a great way to save energy in the kitchen and reduce your food waste by storing leftovers.

Crispy Chicken with Chorizo Beans

The best bit of chicken is the crispy skin. Turn this into a crispy topping for noodles and you are onto a winner.

Crispy Chicken Thigh Noodle Salad

These veggie koftes are loaded up with all the sweetness of squash and saltiness of halloumi. These wraps are one of the best things to make with a squash.

Butternut and Halloumi Koftes

This fragrant fish curry is a beautiful dish. Rich with curry leaves, it makes the most of end-of-season tomatoes to make something so warming.

Garlicky Fish Curry

This chilli ticks all the boxes. Rich, smoky, and blessed with a gentle heat thanks to Bull’s-Eye Carolina Reaper Hot Sauce, it’s perfect for feeding a crowd.

Chorizo Chilli con Carne

You could almost think of this as a super easy weeknight lasagna. Start to finish in just over half an hour, and a guaranteed crowd pleaser.

Baked Spinach and Ricotta Tortelloni

A twist on one of my favourite dim sum. Fragrant red curry gets mixed in with chunky prawns before the whole thing is fried until crisp. Perfection. Seema x

Red Curry Prawn Toast

The only good thing about the end of summer is sweetcorn season. It’s not around for long so use it while you can! It really shines in this risotto.  Jordon x

Sweetcorn Risotto with Hazelnuts and Sage

A crispy chicken burger laced with spicy gochujang. You queued over two hours for this bad boy, and now you can finally make it for yourself.

Seema's Ultimate Gochujang Chicken Burger

Spicy and sweet tamarind and mango combined with soft silken tofu. It's a marriage you didn't know you needed.

Tamarind and Mango Braised Tofu

Loading up cauli cheese with ginger, garlic and cumin seeds is a game-changer. Spicy and soothing, this is a mind-blowingly tasty dish using Ocado ingredients.

Curry Cauliflower Cheese

A classic and ridiculously simple pasta dish. Smoky bacon combined with delicious Napolina tomatoes and pasta makes the perfect midweek meal.

Ben’s Amatriciana

Crispy fried cauliflower, tangy lime-y cabbage and lots of smoky chipotle mayo. So simple and delicious.

Crispy Cauliflower Tacos

My all-time favourite mac and cheese recipe, filled with tangy kimchi and spicy gochujang. Perfect festival food. Seema x

Kimchi Mac and Cheese

This is my absolute favourite chicken biryani recipe, full of rich, aromatic flavours that capture the essence of Indian cuisine. There are lots of biryani variations, from Hyderabadi chicken biryani to Pakistani biryani, but this one stands out for its perfect blend of spices, tender chicken, and fluffy Tilda rice. The fragrant basmati rice pairs beautifully with marinated chicken cooked with onions, tomatoes, and spices like cumin, coriander, and cardamom. Adding saffron-infused milk and fresh herbs like mint and cilantro enhances the dish's depth and aroma. Pair it with a side of cooling raita, a fresh salad, or even some spicy pickles for a meal that's truly satisfying. Whether it's a family dinner or a special occasion, this biryani recipe will impress every time. You can also customise it with vegetables or make it extra rich by adding fried nuts. Seema x

Chicken Biryani Recipe

These sandwiches are beautifully simple, but pack a lot of flavour with the use of beautiful value Ocado ingredients. The smashed basil mayo is glorious touch.

Meatball Patty Smashburgers

This spicy barbecue chicken is a summer party showstopper. Cooked on a gorgeous Weber barbecue and served with crispy corn ribs, avo crema, and tomato salsa.

Chipotle Spatchcock Chicken with Corn Ribs and Avocado Crema

A ridiculously affordable simple pasta packed with peas, runner beans and crispy sausage bits. Perfect for a 20-minute meal.

Sausage and Pea Pasta

Dr Rupy joins us to make the very best veggie koftes. Gently spiced and served with harissa tahini, this dish is brought to life by Arla Skyr Creamy 5% Yogurt.

Harissa Chickpea Kofte Bowl

XO sauce brings new levels of deliciousness to a creamy caesar dressing. Funky, a bit spicy, really very tasty. You are going to love this one.

XO Chicken Caesar Salad

When the weather's hot, you need meals that involve minimal cooking. Jarred peppers, anchovies and capers bring beautiful tang to this pesto, and keep you cool.

Roasted Pepper and Anchovy Rigatoni

Has a more summery dish ever existed? Creamy, oozy burrata; jammy, charred tomatoes; bright, fresh pesto; and golden gnocchi. Dreams can come true.

Crispy Gnocchi with Burrata and Pesto

The perfect start to your day, all packed up in a tight burrito. Filled with crispy chorizo, spicy salsa, cheese, avocado and soft fluffy eggs.

Spicy Breakfast Burrito

The lads from Pastore have blessed the MOB Studio, teaching us the ultimate way to make mushroom risotto. So simple yet so effective.

Mushroom Risotto

A beautiful summery pie perfect for picnics and barbecues. Loaded up with Ocado herbs, fresh lemon zest and savoury feta cheese. Enjoy MOB.

Leek and Olive Filo Pie

A garlicky, spicier version of your favourite pasta dish that you can make in a flash. This is my go-to meal for a quick dinner. Seema x

Spicy Garlicky Soy Sauce Bucatini

Our vegan version of a Thai takeaway classic. Flavoured with punchy dried chillies and lemongrass, and served up with sticky Tilda Fragrant Jasmine Rice.

Squash and Tofu Red Curry

Elliot Cunningham of Lagom makes a phenomenal sandwich using Bull’s-Eye Carolina Reaper Extra Hot Sauce. Soft, sticky pork. Spicy apple sauce. It’s a winner.

Spicy Apple Rib Sandwiches

Leftover cooked rice is transformed into a glorious meal. Loaded up with Ocado crispy pork belly, spring onions and fish sauce, this is a winner.

Crispy Pork Belly Fried Rice

Rinku Dutt from Raastawala show us how to make her fragrant and delicate prawn malai curry. It's a winner.

Prawn Malai Curry

Spicy and fragrant lamb kebabs cooked over a warming roasted tomato and pepper sauce. All mopped up with garlic naan. What a treat.

Hot Pepper Kebabs

This dish is a beautiful way of using the entirety of a cauliflower. Served with a gorgeous cauliflower leaf pistachio pesto. Another winner with Ocado.

Parmesan Cauliflower Steaks

Contrary to what its name suggests, this is actually a Cantonese classic. We’ve omitted prawns and pork to make a non-traditional vegan version of that dish.

Singapore Noodles

These Greek-inspired beans are stunning. Fat butter beans gently simmered with veg and herbs make a lovely meal. A beautiful dish, rain or shine.

Greek Baked Beans

What Willy Cook joins us in the studio to make the naughtiest bacon-wrapped, cheese-stuffed chicken. Glazed with beautiful Bull’s-Eye NY Steakhouse BBQ Sauce.

Cheese and Bacon BBQ Chicken

The pasta queen Rosie MacKean shows us a beautiful, simple pasta dish. Grated tomatoes and butter make a ridiculously tasty sauce, topped with punchy gremolata.

Tomato Butter Mafaldine with Gremolata

Perfectly crispy, served with the my delicious smoky chipotle sauce. Seema x

Chipotle Mozzarella Sticks

Esha from Big Mum’s Samosas teaches the MOB how to make these deliciously flaky sausage roll samosas with a tender filling and fragrant mint chutney.

Sausage Roll Samosas

Comfort

Occasions

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Seeeema

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Desserts

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Jordon Ezra King

Malfatti Ricotta Gnocchi

Dinner Party

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Sophies Leek and Taleggio Paccheri

Meal-Prep

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