Sweet Potato, Coconut and Harissa Soup

4.7
3
Notes
1 hr cook
This soup is similar to one I used to eat in the Seychelles. Gently spiced, warming and super fragrant. Jordon x
9 K8 A0110 3
Serves
4
Sweet Potatoes
Onion
Carrots
Ginger
Coconut Milk
Harissa
Coriander
Olive Oil

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    Notes
    (3)

    R
    Ros M.
    19 days ago
    Some of the nicest soup I have had in ages
    A
    Alison B.
    24 days ago
    Lovely velvety soup. The harissa adds a delicious warmth but not so hot as to put kids off.
    D
    Daniel H.
    2 months ago
    Made it today super easy and super tasty!

    Jordon Ezra King

    Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.

    Jordon Ezra King
    View Chef profile

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