Guinness-Glazed Pork Belly Buns
Who knew Guinness could be used to create a banging bao bun? We didn’t, until we tried it, and it’s fabulous. This paste packs a serious punch.
Serves
4
Spring Onion
Red Chilli
Ginger
Garlic
Pork Belly
Brown Sugar
Star Anise
Soy Sauce
Shaoxing Wine
Guiness Paste
White Cabbage
Cucumber
Coriander
Bao Bun
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Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.
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Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.