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When it's been a long day, all you want is some tasty comfort food. These are our most warming, hearty and comforting recipes. From indulgent cheesy bakes to nourishing stews, these are our favourite things to make when you need a hug in food form.

Crunchy, savoury crackers add crunch and dimension to this fuss-free, easy pea-sy pea and mint soup.

Pea & Mint Soup with Flax Crackers

Earthy beets, warming ginger and creamy coconut milk come together for this bright pink showstopper of a soup.

Coconut, Ginger & Beetroot Soup

Level up your soup game by adding smoky activated charcoal. This one is a moody grey soup for moody grey days.

Coconut, Ginger & Celeriac Soup with Activated Charcoal

Level up your tomato soup by adding gochujang. The umami notes of the gochujang balance out the sweetness of the tomatoes, confusing your taste buds in the best possible way.

Spicy Gochujang Tomato Soup

Aromatic Thai chicken dumplings in a piping hot chicken broth. A cosy and comforting dumpling soup that’s on the table in half an hour.

Pad Krapow Folded Dumpling Soup

An easy and very special soup with homemade sweet-savoury corn broth and sautéed garlicky rocket. The perfect way to use up late summer and early autumn sweetcorn.

Corn Miso Noodle Soup

This soup is beautiful and delicious, and it doesn’t hurt that the anthocyanins in red cabbage are full of antioxidants.

Purple Cabbage Soup

This slow-cooked onion and mushroom soup is an absolute flavour bomb, packed with layers of umami and chewy goodness.

French Onion Giant Couscous Soup

A light, easy and nutritious cavolo nero and noodle soup. Perfect for when you need a bowl of goodness on your table in less than 15 minutes.

Brothy Kale Noodle Soup

We’ve given this cosy seasonal classic an upgrade with crunchy, flaky, buttery croissant croutons.

Butternut Squash Soup with Croissant Croutons

This soup is a bowl of pure umami. It’s perfect for gloomy winter evenings, or any time your taste buds need a pick-me-up.

Orzo & Herby Turkey Meatballs in Mushroom Broth

Fresh, spicy, umami-bomb veggie noodles with crispy leeks. Easy to make and on your table in less than 30 minutes.

Peanut Butter Chilli Oil Noodles

This comforting Chinese classic is perfect for when you’re feeling under the weather. It’s hearty, warming and easy to make. Make it as simple or spicy as you like by adapting the amount of chilli oil.

Shredded Chicken Congee

Warming, comforting and healing, this slightly spicy pickled jalapeño soup is the perfect meal to have when you’re in need of a little TLC.

Pickled Jalapeño Chicken Soup

A big, brash beef stew that we've topped with spicy cheesy dumplings. This is a proper winter warmer.

Beef & Guinness Stew With Chilli Cheddar Dumplings

We’ve topped this creamy, curried tomato soup with crispy paneer and spiced butter. It’s a hug in a bowl to keep you warm this autumn.

Butter Masala Soup with Paneer Croutons

Brothy miso beans with a spring onion and sesame pesto. This is big on savoury flavour and a great recipe for warming yourself up on a nippy winter night.

Miso Beans & Spring Onion Pesto

This hot and spicy pastina soup is the perfect home remedy for a cold, with scotch bonnet chilli to clear your sinuses and ginger and turmeric to boost your immune system. It’s chicken-less soup for the soul, and the sore throat.

Fiery Chicken-less Noodle Soup

The most heart-warming soup. Crispy chicken skin and chilli oil deliciously contrast with the lightness of the gingery chicken broth.

Ginger & Spring Onion Chicken Broth

The most nourishing chicken broth. Loaded up with roasted garlic and all the herbs, this is just the ticket to get you through the winter months.

Roasted Garlic Chicken Soup

Meet your new favourite solo dinner. We’ve customised this one with beef, fish balls, napa cabbage and mushrooms but you can use any veg or meat you have in the fridge.

Chinese Hot Pot for One

A warming recipe that's perfect during the autumn and ideal for using up seasonal veg like cavolo nero. You'll be making this one again.

Braised Chickpeas With Chorizo & Cavolo Nero

Our twist on pull-apart garlic bread, with crispy garlic and mozzarella filled gnocchi and all the melted cheese.

Cheesy Pull-Apart Garlic Gnocchi

This roasted red kuri squash orzotto with hot honey is a little bit sweet, a little bit spicy and incredibly moreish. The perfect autumn comfort food. Onion squash is also known as ‘Red Kuri’. It’s sweet, nutty and super tasty. If you can’t find it, then Crown Prince squash, Hubbard squash or Delica Pumpkin would work just as well.

Onion Squash, Sage & Hot Honey Orzo

As if a full English traybake isn’t good enough, we’ve added crispy pan-fried filled gnocchi for extra flavour and crunch. An incredible hungover brunch or lazy dinner.

Full English Gnocchi Traybake

An incredibly easy soup, bursting with flavour. It’s the perfect way to use up the last few lasagne sheets that for some reason never make it into an actual lasagne.

Lasagne Soup

A smooth, vibrant pumpkin soup seasoned with Parmesan and topped with a fragrant sage and chilli butter. A classic flavour combo for autumn.

Pumpkin & Parmesan Soup with Crispy Sage Butter

Soft, pillowy gnocchi in a classic carbonara sauce. Your favourite pasta dish but even more comforting. It’s creamy, salty and hits the spot.

Gnocchi Carbonara

A vibrant, nourishing and incredibly comforting bowl. The flavours of paella in a quick, soupy rice.

Brothy Smoky Pepper Prawns with Saffron Rice

Sprouts aren’t just for Christmas. These corn quesadillas are a great way to use up sprouts during the festive season and beyond. They’re smoky, spicy and very cheesy.

Crispy Sprout Quesadillas

This twist on a classic bolognese sauce combines pork mince with Sichuan flavours and crispy chilli oil. A bold and comforting dish that’s a little spicy, a little smoky and full of umami richness.

Sichuan Ragù

Juicy whole roast chicken with buttery Parmesan polenta and crispy sage-fried mushrooms. Simple, comforting and full of flavour. Perfect Sunday food.

Roast Chicken with Mushrooms & Creamy Polenta

A hearty plant-based soup with pillowy gnocchi in a peppery creamy broth, topped with a fresh rocket and parsley pesto. Proper nourishing food to keep you warm this winter.

Creamy Mushroom Gnocchi Soup with Rocket Pesto

Tender, juicy chicken thighs in a soy, garlic and black pepper marinade, served with steamed rice and zingy papaya pickles. This low-effort Filipino chicken adobo takes chicken and rice to another level.

Chicken Adobo

This Charred Sweetcorn, Sweet Potato & Feta Black Bean Chilli recipe is a hearty, plant-based dish that packs a punch of flavour and nutrition. Combining the smoky sweetness of charred sweetcorn and sweet potatoes with the richness of black beans, this recipe is spiced with a blend of chilli powder and red chilli for a warming kick. Perfect for those who love vegetarian chilli, this dish is enhanced with the tangy creaminess of feta, making it a satisfying and wholesome meal. Serve it with a side of cornbread or over a baked potato for a comforting and flavorful dinner that’s ideal for any season. Whether you’re a seasoned home cook or new to plant-based foods, this recipe is easy to prepare and bursting with good food vibes.

Charred Sweetcorn, Sweet Potato & Feta Black Bean Chilli Recipe

This orzo is smoky, creamy and bursting with autumnal flavours like butternut squash and roasted hazelnuts. It’s exactly what we want to eat when the nights get shorter.

Squash & Chorizo Orzo with Hazelnut Gremolata

Think of this recipe as a wintery minestrone, but less soupy and topped with green pesto for a low effort zhuzh. It’s warming, easy and packed full of vitamins to keep you healthy over the colder months.

Brothy Roast Squash & Pasta With Greens

If you’re looking to impress someone over dinner, look no further. This silky spaghetti with beef meatballs in a delicious creamy sauce will be a definite winner.

“Marry Me” Spaghetti & Meatballs

A spicy plant-based soup with caramelised gochujang and a creamy coconut broth. Ideal when you're feeling under the weather.

Gochujang & Tomato Soup With Crispy Chickpea Croutons

A warming six-ingredient risotto that makes the most of seasonal veg. Carrots a nice, natural sweetness to this recipe.

6-Ingredient Carrot & Sage Risotto

There are a whopping 25 garlic cloves in this recipe but you won’t believe how mellow and caramelised the flavours are. Cook it for dinner and see for yourself.

Creamy Garlic Chicken Legs

Aloo pie with curry channa is essentially a potato pie with curried chickpeas. It’s all the things  you’d want in a snack – crunchy, spicy, zingy, sweet, savoury and most of all moreish. It totally hits the spot!

Aloo Pie with Curry Channa

Comfort

Occasions

Promo 1

2 2x

7 2x

5 2x

6 2x

4 2x

3 2x

1 2x

Theresa Chef Pic

Theresa von Wangenheim

British

Pea Mint Soup with Flax Crackers

Healthy

Soups

Fusion

Vegan

Coconut Ginger Beetroot Soup

Asian-Inspired

Coconut Ginger Celeriac Soup with Activated Charcoal

Korean-Inspired

Veggie

Thai-Inspired

Japanese-Inspired

Corn Miso Noodle Soup 1

Noodles

French

Italian

Orzo and Herby Meatballs in Mushroom Stock

Pasta

Justin

Justin Tsang

Chinese

Fakeaway

Chicken

Rice

Chloe René

Polish-Inspired

Pickled Jalapeño Chicken Soup

Ben Lippett

Beef Guinness Stew With Chilli Cheddar Dumplings

Stews

Sophie Wyburd

Butter Masala Soup

Curry

Miso Beans Spring Onion Pesto

Beans

Fiery Chicken less Noodle Soup

Drinks

Seeeema

Seema Pankhania

Ginger and Spring Onion Chicken Broth

Brunch

Xiengni Zhou

Italian-Inspired

Braised Chickpeas With Chorizo Cavolo Nero

Jordon Ezra King

Cheesy Pull apart Garlic Gnocchi

Gnocchi

Ed Smith

Onion squash sage and honey risotto

Orzo

PROFILE ICONS BLACK 2

Sun dried Tomato Lasagne Soup

Parm and Pumpkin soup

Jodie Nixon

Spanish-Inspired

Pescatarian

Brothy Smoky Pepper Prawns With Saffron Rice

Quesadillas

Sichuan Ragu

Kitty Coles

Roast Chicken with Mushrooms and Creamy Polenta

Christina Soteriou Image

Christina Soteriou

Filipino

Sophie Godwin

Mexican-Inspired

Charred Sweetcorn Sweet Potato Feta Black Bean Chilli Recipe

Chillis

Squash Orzo

Mediterranean-Inspired

Brothy Roast Squash Pasta With Greens

Veggie Dishes

Meg Robinson

Marry Me Spaghetti Meatballs

Gochujang Soup

Carrot Sage Risotto

Risottos

Slow Cooked Creamy Garlic Chicken Legs

Sheliza Thompson

Trinidadian

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