Chilli jam is the perfect blend of sweet, spicy, and tangy, making it a versatile condiment for adding a kick to any dish. We use chilli jam in loads of recipes as it really works to elevate it. You can enjoy it with cheese, spread it in sandwiches, or use it as a glaze for roasted meats. Once you’ve mastered the basics, you’ll find it’s a condiment you’ll want to keep on hand.
