Lily Vanilli

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Lily Jones (aka Lily Vanilli) is a baker and cake designer based in East London.

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lily, jones, vanilli, baker, cake, designer, based, east, london

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These bakewell tarts are a British classic, filled with frangipane and seasonal fruit and topped with almonds and buttercream.

Summer Bakewell Tarts

Meet our ultimate chocolate chip cookie recipe. Make extra to keep in the freezer and thank us later.

Chocolate Chip Cookies

Got something to celebrate? Impress your friends and family with this beautiful cake. Looks like hard work, but it's actually really easy to make.

Easy Celebration Cake

There are lots of vanilla Victoria sponge recipes out there but this might just be our favourite. We’ve sandwiched it with buttercream and jam but you could also whack it in a boozy trifle.

Easy Sponge Cake

A super simple vanilla sheet cake that's perfect for a crowd. Topped with buttercream and rainbow sprinkles, of course.

Easy Birthday Sheet Cake

This rich, moist carrot and courgette cake is packed with seeds, zests, nuts and spices, and there’s no gluten in sight.

Carrot & Courgette Cake

A classic combo of chocolate and vanilla sponge, layered on top of each other to create beautiful swirly stripes. An amazing celebration cake.

Zebra Cake

Our nutty, citrus twist on a classic shortbread. These will make your kitchen smell incredible.

Lemon Pistachio Shortbread

These biscuits are buttery, crumbly and delicately aromatic. Bring them to a summer picnic with fresh lemonade and make your friends very happy.

Lavender Shortbread

A simple coconut sponge cake recipe that uses both coconut milk and desiccated coconut. A gorgeous celebration cake.

Coconut Cake

Move over Chelsea buns. Our version is the Hackney bun, named for its East London roots and Guinness-soaked fruit.

Hackney Buns

A classic silky smooth buttercream made using egg whites. Perfect for sandwiching between cakes.

Swiss Meringue Buttercream

Need almond buttercream to fill your cakes? Here’s how to make it. The grainy texture makes it perfect for the inside of cakes, then you can use one of our other buttercreams to frost the outside.

Perfect Almond Buttercream

Need chocolate buttercream to frost your cakes? Here’s how to make it.

Perfect Chocolate Buttercream

This gooey dessert is a British classic for a reason. Here it gets a plant-based makeover.

Vegan Sticky Toffee Puddings

We love brioche. It’s a sweetened French bread enriched with butter and eggs that you can flavour however you like. Think cardamom and date, orange and almond, dark chocolate, dried apricot and walnut, pistachio, cinnamon, or dried fruit soaked in Guinness and spices. The possibilities are endless.

Classic Brioche

An absolutely delicious chocolate and vanilla gluten-free sponge. Oreo lovers, this one's for you.

Cookies & Cream Cake

A beautifully creamy custard that’s perfect for pouring over desserts. No lumps in sight.

Vanilla Pouring Custard

Ganache is a velvety mixture of chocolate and cream used in lots of baking recipes to give cakes a smooth shiny glaze. Here’s how to make it.

Chocolate Ganache Glaze

Ganache is a velvety mixture of chocolate and cream used in lots of baking recipes to fill truffles, pies and tarts. Here’s how to make it.

Chocolate Ganache Filling

These gluten-free almond friands are chewy, moist and oh-so light. Delicious eaten fresh from the oven.

Blackcurrant & Lemon Friands

This creamy tart filling is made with almonds, butter, sugar and eggs. Use it to make our incredible bakewell tarts.

Frangipane

These coconut macaroons are a surprisingly easy bake. Perfect for a gluten-free afternoon tea.

Coconut Macaroons

A handy pastry recipe that’s perfect for tarts and pies. We've included two sets of instructions to make the dough by hand, or in a food processor or stand mixer.

Savoury Shortcrust Pastry

A handy shortcrust pastry recipe that’s perfect for sweet tarts and pies. You'll need a stand mixer or food processor for this one.

Sweet Shortcrust Pastry

Moreish, crunchy and salty sweet homemade popcorn. Get a film on and get stuck in. The added baking soda and long exposure to a low heat here lightens the caramel to a crisp crunch, so it’s not so heavy and doesn’t stick in your teeth the way caramel can. Enjoy.

Salted Caramel Popcorn

A beautiful dense, rich red velvet cake with cream cheese frosting and a subtle hint of chocolate. It’s America’s favourite cake for a reason.

Easy Red Velvet Cake

A super quick and easy recipe for cream cheese frosting. It’s tangy, sweet and creamy. Spread it on red velvet cakes, carrot cakes or cinnamon buns.

Cream Cheese Frosting

A classic bake that we’ve made gluten free, using ground almonds in place of flour. It’s citrussy, light and incredibly moreish. Perfect with a cup of tea.

Gluten-Free Lemon Poppy Seed Cake

Creamy, caramelly banoffee pudding with a shortcrust pastry base. A classic for a reason.

Banoffee Pie

Here is a simple meringue recipe which you can use and adapt to make different shapes and flavours.

Classic Meringues

This is a seriously indulgent hard hot chocolate to keep you warm this winter. Super creamy and spiked with absinthe, it’s ideal for getting that going out feeling when staying in.

Absinthe Hot Chocolate

Perfect plant-based cookies with dark chocolate chunks. Nobody will guess these are vegan.

Ultimate Vegan Chocolate Chip Cookies

You can make this classic pie dessert using fresh or frozen sour cherries. It’s a real winner. Perfect served warm with ice cream.

Sour Cherry Pie

A beautifully rich vanilla custard pastry cream that's perfect for filling doughnuts or using up in bread and butter pudding.

Quick & Thick Vanilla Custard

Brown sugar, warming spices, apples and rosemary give this cake a lovely depth of flavour. Enjoy it with coffee during the day or warmed up with ice cream for dessert.

Apple & Rosemary Olive Oil Cake

We've given classic shortbread a makeover by adding fresh herbs to the biscuit dough. Buttery, crumbly, sweet and just a tiny bit savoury. Yes please.

Basil Shortbread

Make this rich, chocolatey gluten-free dessert for your next dinner party.

Flourless Chocolate Dinner Party Cake

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Veggie

Summer

Tarts

Chocolate Cookies

Munchies

Pudding

Cakes

Pillow Soft Sponge

Gluten free Carrot and Courgette Cake

Zebra Cake 2

British

Biscuits

American

Coconut Cake 2

Spring

Icing

Vegan

Comfort

French

Brioche 2

Easter

Cookies and Cream Cake

Ganache

Friands

Savoury Pastry

Pastry

Sweet Pastry

Fakeaway

Snack

Red Velvet Cake

GF Lemon Poppy Seed Cake

Bakes

Alcoholic Drinks

Vegan Chocolate Chip Cookies

Quick Thick Vanilla Custard

Apple Rosemary Olive Oil Cake

Flourless Dinner Party Sponge

Dinner Party

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