Courgette & Lemon Cake Recipe
A delightful fusion of moist courgette and zesty lemon, perfect for any occasion. It can also be adapted to be dairy free by using plant milk and butter alternative.
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Serves
10
Soft Salted Butter
Courgette
Lemon
Golden Caster Sugar
Self Raising Flour
Baking Powder
Egg
Icing Sugar
Lemon Curd
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Notes (3)
E
Eleanor T.
21 days ago
is the weight of courgettes before the water is squeezed out of them?
Chloe R.
21 days ago
(edited)
·Admin
Hi Eleanor! The weight is pre squeeze :)
A
Adriana L.
6 months ago
the intro says the recipe is made using plain flour but ingredients list self-raising flour. which is the intended one, please?
Mob
6 months ago
·Admin
Thanks for your feedback Adriana. It should be self-raising flour (we've removed the reference to plain flour)
A
Aisling C.
7 months ago
Made courgette and lime instead and it was so incredibly moist. A real fan favourite. I made it in a loaf tin which meant it took nearly double the cooking time.