Turkish Eggs with Confit Tomatoes Chickpeas

Harissa veg traybake, fancy beans on toast and Turkish eggs

A bold, Mediterranean-inspired vegetarian feast. Start with a smoky-sweet Harissa Veg Traybake, add garlicky Pan con Tomate with creamy white beans, and top it off with rich Turkish eggs over confit chickpeas and tomatoes. Vibrant, hearty, and made for sharing.

The Recipes

Harissa Vegetable Traybake

A harissa-spiced chunky aubergine and cabbage traybake with crispy chickpeas and blistered cherry tomatoes. A healthy colourful dinner that’s packed with nutrients and tastes absolutely delicious.

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Pan Con Tomate with White Beans

This Catalan tapas dish is made using just a handful of simple, fresh ingredients. We’ve added beans for extra fibre and plant protein to keep you fuller for longer.

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Turkish Eggs with Confit Chickpeas & Tomatoes

Roasted chickpeas, jammy tomatoes, garlicky yoghurt and runny eggs. Is there any better way to start your day? We’ve adapted this Çılbır, also known as Turkish eggs, to include chickpeas for extra plant power to keep you feeling fuller longer.

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