A simple batch-cooked curry recipe topped with a crispy, cumin fried egg. Divine.
Hearty Curry With Cumin Fried Egg
4.5
0
Notes
15 mins cook
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Make This With...
This recipe can be made using a pre-cooked version of our batch-cooked Tomato Curry. Make a big batch and you'll have access to three quick and easy recipes.
This recipe can be made using a pre-cooked version of our batch-cooked Tomato Curry. Make a big batch and you'll have access to three quick and easy recipes.
Serves
2
Third Of The Tomato Curry Base
Eggs
Cumin Seeds
Fresh Dill
Fresh Coriander
Lime
Make This With...
This recipe can be made using a pre-cooked version of our batch-cooked Tomato Curry. Make a big batch and you'll have access to three quick and easy recipes.
This recipe can be made using a pre-cooked version of our batch-cooked Tomato Curry. Make a big batch and you'll have access to three quick and easy recipes.
Serves
2
Third Of The Tomato Curry Base
Eggs
Cumin Seeds
Fresh Dill
Fresh Coriander
Lime
Unlock Mob Premium
Make This With...
This recipe can be made using a pre-cooked version of our batch-cooked Tomato Curry. Make a big batch and you'll have access to three quick and easy recipes.
This recipe can be made using a pre-cooked version of our batch-cooked Tomato Curry. Make a big batch and you'll have access to three quick and easy recipes.
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Pick the dill and coriander leaves and thinly slice the stalks.
Step 2.
Place a frying pan onto medium-high heat with a drizzle of oil. Once hot, stir fry the herb stalks and cumin seeds until fragrant, then crack the eggs in. Cook to your desired consistency.
Step 3.
Reheat the curry and spoon into bowls. Top with the cumin fried egg, herbs and lime.