This recipe can be made using a pre-cooked version of our batch-cooked Roots & Paprika Stew. Make a big batch and you'll have access to three quick and easy recipes.
This recipe can be made using a pre-cooked version of our batch-cooked Roots & Paprika Stew. Make a big batch and you'll have access to three quick and easy recipes.
Serves
2
Third of the Roots & Paprika Stew Base
Rice Pouch
Soured Cream
Parsley
Olive Oil
Make This With...
This recipe can be made using a pre-cooked version of our batch-cooked Roots & Paprika Stew. Make a big batch and you'll have access to three quick and easy recipes.
This recipe can be made using a pre-cooked version of our batch-cooked Roots & Paprika Stew. Make a big batch and you'll have access to three quick and easy recipes.
Serves
2
Third of the Roots & Paprika Stew Base
Rice Pouch
Soured Cream
Parsley
Olive Oil
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Make This With...
This recipe can be made using a pre-cooked version of our batch-cooked Roots & Paprika Stew. Make a big batch and you'll have access to three quick and easy recipes.
This recipe can be made using a pre-cooked version of our batch-cooked Roots & Paprika Stew. Make a big batch and you'll have access to three quick and easy recipes.
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Reheat the rice according to packaging instructions and reheat the stew.
Step 2.
Share the rice between bowls, top with the stew and a dollop of soured cream. Finish with freshly cracked black pepper and some parsley leaves.