Salmon Pasta
Make our delicious salmon pasta with fresh or smoked salmon, a rich sauce, and fresh herbs. Perfect for a quick, satisfying meal! This is a creamy but light spring-summer salmon pasta recipe that’s sure to be on weekly rotation in your kitchen. This pasta dish uses everyday ingredients that you’ll easily have in the fridge. Enjoy.
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Serves
2
Garlic Clove
Asparagus
Fresh Dill
Skinless Salmon Fillet
Frozen Pea
Soft Cheese
Rigatoni
Lemon
Extra Virgin Olive Oil
Salt
Black Pepper
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Notes (14)
J
James S.
8 days ago
Delicious and easily one of the prettiest dishes I’ve made from Mob!
B
Bernhard T.
10 days ago
what exactly is soft cheese? Is it cream cheese?
P
Prue G.
15 days ago
I didn't really like the recipe's flavour combination at all - the soft cheese combined with salmon was very rich. I also added some baby spinach to bulk out the greens and used 2 lemons to add more acidity.
S
Stephanie C.
17 days ago
Which pan do you put the asparagus in? and you add the frozen peas to the cooked salmon?
I find these recipes really unclear.
K
Kelly F.
3 months ago
(edited)
This dish was a massive hit in my house! We all loved it, very tasty
G
Gabby O.
4 months ago
Yummy! Nothing else to say!
A
Anna B.
4 months ago
Really delicious meal, made with broccoli instead of asparagus and added a bit more lemon than recipe said- loved it!
D
Deborah M.
5 months ago
Fabulous 👌 easy to follow my 1st mob dinner
G
Guy M.
6 months ago
Nice quick meal, kids loved it too.
R
Randi L.
6 months ago
it was a quick meal. I used protein enhanced pasta and some tinned smoked mackerel in addition to some left over salmon that I hand on hand. my family really enjoyed it.
V
Vilma Y.
7 months ago
It was tasty also without fresh dill!
C
Clare R.
7 months ago
Really enjoyed making this very tasty and speedy
D
Deborah L.
7 months ago
The best recipe so far! Used honey smoked Salmon instead. Beautiful ❤️.l
L
Laura G.
7 months ago
This was yummy!