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Honey Harissa Carrots With Whipped Feta

4.9
7
Notes
1 hr cook
Delicious, spicy sweet carrots on a bed of creamy whipped feta, perfect with some warm flatbreads.
Honey Harissa Carrots With Whipped Feta
Serves
4
Carrot
Cinnamon
Lemon
Greek Yoghurt
Feta
Drained Cooked Chickpeas
Honey
Rose Harissa Paste
Salt
Black Pepper
Olive Oil

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    Notes
    (6)

    I
    Imogen G.
    9 days ago
    Love this recipe!
    N
    Neela G.
    11 days ago
    Any protein suggestions to have with it? can you link a mob recipe that goes well with it? xx
    Mob
    Mob
    11 days ago
    ·
    Admin
    Hi Neela, these carrots would work really well with roast meat (especially lamb or chicken) or as part of a big veggie spread. Here are a few recipe ideas to get you started. https://www.mob.co.uk/recipes/slow-roast-lamb-with-giant-couscous https://www.mob.co.uk/meal-plans/batch-cook-roast-chicken-peppers/roast-chicken-peppers https://www.mob.co.uk/recipes/mujadara https://www.mob.co.uk/recipes/charred-cabbage-giant-couscous
    P
    Philippa H.
    3 months ago
    made a massive batch for a dinner party for 20 and the dish was cleared! Everyone wanted the recipe after
    C
    Carolann B.
    3 months ago
    Finding carrots with the greens still on is well worth it for this recipe!
    K
    Kristi S.
    3 months ago
    I've made this one 3 times now. Super simple, very creative, and really nice combination of flavours!
    B
    Billy H.
    3 months ago
    Awesome

    Sophie Wyburd

    Sophie Wyburd is a cook and food writer specialising in simple, hearty comfort food, informed by her love of cookbooks and background in restaurant kitchens. You can find her co-hosting the 'A Bit of a Mouthful' and 'I’ll Have What She’s Having' podcasts, and hosting sell-out supper clubs in London. Her debut cookbook 'Tucking In' will be released in June 2024. Photo credit: Stuart Simpson

    Sophie Wyburd
    View Chef profile

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