Chicken Stir-Fry
Everyone needs a banging chicken stir-fry recipe in their repertoire, and this one hits all the spots. It’s perfect for super quick cooking, high in protein and healthy. What more do you want?
Serves
4
Chicken Breasts
Red Peppers
Carrots
Celery
Garlic Cloves
Fresh Ginger
Blanched Almonds
Sugar Snap Peas
Cornflour
Dark Soy Sauce
Honey
Water
Fresh Coriander
Vegetable Oil
Rice
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Adam Bush
Adam is a chef, baker and food writer with a love of big, bold flavours. He trained in Michelin-starred kitchens, pubs and a bakery before turning his hand to recipe writing.
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Adam Bush
Adam is a chef, baker and food writer with a love of big, bold flavours. He trained in Michelin-starred kitchens, pubs and a bakery before turning his hand to recipe writing.