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The Minimal Cooking One

We love to cook but we don't want to spend every waking second of our lives doing it. These recipes involve minimal cooking and maximum flavour.

Ingredients

Makes 3 dinners, each serving 4

We've thrown heaps of good ingredients into this meal plan. You won't have to faff around with anything that's too hard to find, either – if you can't find casarecce, any old pasta shape will do.

25g Basil
60g Capers
500g Casarecce
50g Coriander
1 Cucumber
25g Dill
100g Edamame
1 Garlic Bulb
200g Instant Noodles
200g King Prawns
2 Lemons
2 Limes
50g Mint
50ml Olive Oil
50g Parmesan
2g Peppers
1 Red Onion
120g Red Wine Vinegar
250g Ricotta
400g Sourdough
2 Spring Onions
60g Tahini
1 ½ kg

The Recipes

Marinated Tomato and Ricotta Casarecce

Marinated Tomato and Ricotta Casarecce

A pasta dish fit for a heatwave. The only thing that needs cooking? The pasta. Tossed with juicy tomatoes and creamy ricotta, this one is a winner.
Summer Panzanella

Summer Panzanella

This recipe uses peak season tomatoes and, along with a few other bits, can become either a panzanella by adding bread or a no-cook sauce for pasta. Jordon x

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Juicy Prawn Noodles

Juicy Prawn Noodles With Coriander Pesto

We love jazzing up instant ramen and this fresh and flavourful recipe – packed with herbs and juicy prawns – feels just the right amount of fancy.

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