The Hearty One

This week's meal plan focuses on getting the very best out of your favourite greens. Tuck into a Rich Sausage & Sweet Potato Bake, Charred Hispi Cabbage Noodle Bowl and Garlicky Spinach-Stuffed Sweet Potatoes.

Ingredients

Makes 3 dinners, each serving 4

The heartiest ingredients combined to make a truly comforting selection of recipes. If you can't find hispi cabbage, any other white cabbage will do the trick.

8 Sausages

1.5kg Sweet Potatoes

2 Tbsp Ground Coriander

900g Green Beans

50g Mint

100g Coriander

275g Natural Yoghurt

2 Hispi Cabbages (Approx. 900g Each)

320g Rice Noodles (Or Any Dry Noodles)

6 Garlic Cloves

8 Tbsp Thai Green Curry Paste (285g Jar)

8 Limes

175g Sesame Seeds

60g Smoked or Roasted Almonds

400g Spinach

2 Bunches of Spring Onions

The Recipes

Rich Sausage & Sweet Potato Bake

The easiest weeknight dinner. Just throw it all in a tray and bake! You’ll need to stir a dressing together but that's as tricky as it gets, I promise.

See recipe

Charred Hispi Cabbage Noodle Bowl With Green Curry Dressing

Vibrant. Garlicky. Spicy. This noodle bowl is an absolute breeze to make. Say hello to the latest addition to your weekly rotation of meals.

See recipe

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Garlicky Spinach-Stuffed Sweet Potatoes

A nutty, savoury yoghurt teamed with homemade tahini, crunchy, zingy slaw and soft, sweet potatoes. Prepare to fall in love.

See recipe

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