Double Courgette & Chicken Dinner

4.5
3
Notes
55 mins cook
Crispy chicken thighs with roast courgettes and a herby lemon courgette dip. This one’s a joy to cook and eat – and you can easily spruce up the leftovers for a delicious lunch the next day. Winning.
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Double Courgette Chicken Dinner
Double Courgette Chicken Lunch

Got leftovers?

Serves
4
FOR THE CHICKEN:
Bone-In Skin-On Chicken Thighs
Courgettes
Brown Onions
Chilli Flakes
White Wine Vinegar
Fresh Mint
Fresh Dill
Olive Oil
FOR THE DIP:
Courgette
Toasted Walnuts
Fresh Mint
Fresh Dill
Greek Yoghurt
Garlic Clove
Lemon

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    Double Courgette Chicken Lunch

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    Notes
    (2)

    E
    Elspeth D.
    a month ago
    Not a bad dish - and the courgette cooked under the chicken is delicious - but I think there are some ingredients in the list with the 'chicken' section that aren't used? The lemon for instance...? We used the vinegar to deglaze the pan before adding the veg rather than pouring it over. We also added some peas & skinned bread beans about 8 minutes before the end to increase the amount of veg in the portion.
    Mob
    Mob
    a month ago
    ·
    Admin
    Thanks for the helpful feedback Elspeth! You're right, you don't need a lemon for the chicken section – we've deleted that.
    V
    Victor A.
    2 months ago
    Great recipe, excellent flavours! Loved it!