Olive & Tuna Pie
We've filled this bronze pie crust with a puttanesca-inspired mixture of tuna and olives.
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Serves
2
Third of the Tuna Ragù Base
Green Olives
Cooked Puy Lentils
Tomato Purée
Water
Puff Pastry
Olive Oil
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Notes (1)
K
Katie D.
18 days ago
Where is the recipe for the ragu?