A dead easy recipe you can make using our batch-cooked spiced lamb meatball traybake.
Spicy Lamb Meatballs & Chickpeas With Tahini Drizzle
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Serves
2
Third of the Spicy Lamb Meatball Base
Tahini
Fresh Parsley
Lemon
Red Onion
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Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.
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Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.