The Mob has spoken and the results are in. These are our most loved, most cooked recipes of the year.
A hearty one-pot wonder from our Mob Mum, Claire Thomson. Perfect for feeding a family or group of friends.
A simple chopped salad with a green goddess dressing that's so good you'll want to swim laps in it.
What happens when you cross a chicken schnitzel with a caesar salad? Magic.
A delicate, perfectly balanced plate of food where every ingredients plays its part. As one of you commented, "If you're even contemplating making this recipe, just do it."
The homemade yoghurt flatbreads are the perfect vessel for the tangy grilled chicken skewers.
This chicken recipe is as green as it is good. It's one of our (and your) favourite healthy chicken recipes.
This rich and indulgent curry from Karan Gokani tastes even better than it sounds.
Another fan favourite, this one is a perfect example of making simple ingredients shine.
A peanut butter sauce spiked with chilli oil, lathered over a perfectly cooked portion of pappardelle.
You guys loved Chloe René's 'With Rice' series, and this one is a stunner.
This quick vegan nood soup is full of punchy flavours, with added nutty creaminess from the peanut butter.
Burnt broccoli is a barbecue must-have. This simple salad pairs charred broccoli with salty halloumi. You loved it.
Just look at this beauty. Braising the chicken in coconut tenderises the meat and gives it a lovely fragrant flavour.
This veggie curry was a winner, with salty halloumi and a creamy buttery curry sauce.
A vegetarian alternative to chicken tikka that makes the most of halloumi's wonderfully squeaky texture.
A high-protein pork dish that comes together in just 35 minutes. It's really that easy.
An instant classic. This easy, aromatic pasta made it into lots of your midweek meal rosters.
This creamy, cosy vegan butter bean bowl is filling and delicious and comes together in just 10 minutes.
This summer fave meshes two incredible dishes, with cool crisp smacked cucumbers and warm savoury dumplings. Of course you loved it.
Charred paneer makes for the ultimate veggie-friendly barbecue snack. Sticky, spicy, and loaded into fluffy naan with curry yoghurt – need we say more?
High protein, high flavour, and low effort. These leek-y beans are a dreamy weeknight dinner.
An elevated midweek banger for when you want to impress without the stress. As one of you wrote, "This was BOMB. It felt like a restaurant quality dish yet it was so simple to make."
This Thai-inspired rice dish has got a nice mix of heat, sweet, and acid. A really top dinner.
A fancy-ish weeknight dinner that's easier to make than it looks. As one of you commented, "This is a real go to for me now! Love love love this recipe."
A glossy green number with asparagus, peas, pistachios and basil, tossed through silky spaghetti. So simple and fresh.
A loaded vegan hummus bowl that's full of goodness. Lots of you are cooking this one on repeat.
An easy air fryer recipe that you can make in just 20 minutes. Glazing your salmon fillets in a sweet and spicy marinade makes all the difference.
Fragrant coconut cream and a fresh mango side salad take this simple chicken recipe to the next level.
A beautiful spicy midweek meal. It's hot, filling, and the perfect thing to cheer you up after a hard day of work.
A simple one-pan dinner for when you can’t be bothered with faffing about with a million different bits of kit.
In at #10 is Meg Robinson's chicken and orzo in a creamy, silky sauce. Make this and you’ll understand the title of the recipe.
This halloumi curry captured your hearts. One commenter: "The absolute GOAT of Mob recipes. Freezable, easy, and contends with a takeaway curry if you ask me!"
A perfect midweek meal ready in just 35 minutes. Just read the comments: "Omg the sauce, the meatballs, delicious. This is one of my faves."
As you might be able to guess from the title, this everything bagel-seasoned salmon rice bowl has it all. If you're after something healthy, delicious and easy to make, this is your guy.
Tasty vegan tacos with a homemade pea guacamole. Vegan recipes don't get better than this.
If you're still a bit dubious about air fryers, this might be the one to convert you. Juicy, oniony, and minty, these chicken tikka skewers will have your mouth watering.
This stunner of a summer dish is dead simple, and can be made with fresh or frozen peas. A strong contender for the top spot. As one of you commented, "Genuinely the best thing I’ve ever cooked."
Here she is. Our best ever lasagne recipe. A long, slow recipe that's worth every minute of the cooking time.
Coming in at #2, this spicy sausage pasta is one of your absolute favourites. It's sweet, fiery and on the table in 20 minutes.
Snatching the top spot is Chloe's caramelised coconutty chicken rice bowl. This was an instant favourite for so many of you. If you haven't made this one yet, now's your chance. You'll be making it on repeat.
