Steve Mangleshot from Wagamama shows us how to pimp up your basic instant noodles in the final Wok From Halls video.
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Serves
4
Ginger
Garlic
Spring Onion
Red Chilli
Chicken Breast
Worcestershire Sauce
Soy Sauce
Miso Paste
Butter
Cornflour
Egg
Stock
Ramen Noodle
Water
Spinach
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content.
Serves
4
Ginger
Garlic
Spring Onion
Red Chilli
Chicken Breast
Worcestershire Sauce
Soy Sauce
Miso Paste
Butter
Cornflour
Egg
Stock
Ramen Noodle
Water
Spinach
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Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Finely chop your garlic and ginger. Slice your spring onions and red chilli. Slice your chicken breasts in half width ways, then slice into thin strips.
Step 2.
Heat a wok over a medium-high heat with a glug of vegetable oil. Tip your chicken into the pan, then add your garlic and ginger. Stir fry for a couple of minutes until your chicken is tender, then add your worcestershire sauce and soy sauce and keep stirring for a couple more minutes until starting to char. Add your spring onions, saving a handful for later, then set aside and keep warm.
Step 3.
Add your miso paste and softened butter to a bowl and give it a good mix until you have a smooth paste. Add your cornflour and stir again.
Step 4.
Bring a large pan of water to the boil. Cook 4 eggs for 6 minutes until soft boiled. Plunge into ice cold water to prevent them cooking any more, then, once cooled, peel and cut in half vertically.
Step 5.
Pour your water into your wok and bring to a boil. Turn down to a simmer, add your chicken stock cube and your noodles. Cook for a couple of minutes until your noodles are tender, then add your miso paste mixture and simmer for a minute until your mixture has thickened slightly.
Step 6.
Time to serve up. Add your noodles to your bowls and top with your spinach and chicken. Cut your soft boiled eggs in half and sprinkle with sliced red chilli and your remaining spring onions.
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Mob
Mob is on a mission to instil a love of cooking in everyone, because we believe in the positive impact that it can have on people's lives.
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Mob is on a mission to instil a love of cooking in everyone, because we believe in the positive impact that it can have on people's lives.
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