Thai Prawn Mango Som Tam Salad
A fiercely delicious salad that's not afraid to hit you with some big flavours. It's sharp, spicy, and incredibly addictively.
Serves
2
Raw King Prawns
Green Mango
Carrots
Fresh Coriander
Shallots
Cherry Tomatoes
Roasted Peanuts
FOR THE SOM TAM DRESSING:
Garlic Clove
Thai Chillies
Lime Juice
Fish Sauce
Brown Sugar
TO SERVE:
Crispy Shallots
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Romany Henry
Eating the world, preferably with chilli oil, Romany Henry (@dudu_eats) is a Mob chef and freelancer recipe developer who always comes at a dishes with a fun and fresh angle. Starters, mains, desserts – you name it, and she can cook it.
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Romany Henry
Eating the world, preferably with chilli oil, Romany Henry (@dudu_eats) is a Mob chef and freelancer recipe developer who always comes at a dishes with a fun and fresh angle. Starters, mains, desserts – you name it, and she can cook it.