Thai Garlic Prawns With Nam Jim
There's nothing better a plate of spicy, garlicky prawns. The homemade nam jim seafood is unreal.
Serves
4
King Prawns
Garlic Clove
Olive Oil
Oyster Sauce
FOR THE NAM JIM SEAFOOD SAUCE:
Water
Fish Sauce
Lime Juice
Rice Vinegar
Light Brown Sugar
Garlic Clove
Green Chilli
Red Chilli
Fresh Coriander
To Garnish:
Cucumber
Fresh Coriander
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Romany Henry
Eating the world, preferably with chilli oil, Romany Henry (@dudu_eats) is a Mob chef and freelancer recipe developer who always comes at a dishes with a fun and fresh angle. Starters, mains, desserts – you name it, and she can cook it.
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Romany Henry
Eating the world, preferably with chilli oil, Romany Henry (@dudu_eats) is a Mob chef and freelancer recipe developer who always comes at a dishes with a fun and fresh angle. Starters, mains, desserts – you name it, and she can cook it.