Plant-Based Tahini "Chicken" Flatbreads
These saucy tahini chicken flatbreads are made with The Vegetarian Butcher Impeckable chicken breast for a delicious plant-based summer wrap.
Serves
4
Vegetarian Chicken Fillet
Flatbread
Parsley
Coriander
Mint
Dill
Tahini
Lemon
Garlic
Vegan Yoghurt
Ras el Hanout
Pickled Red Cabbage
Chilli Flakes
Lime
Salt
Olive Oil
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Jordon Ezra King
Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.
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Jordon Ezra King
Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.