Sticky Pork Noodle Bowls
An Asian twist on the classic. Tangy, fragrant meatballs on a bed of soft rice noodles. A real winner at a dinner party.
Serves
4
Glass Noodles
Chicken Stock
Spring Onions
Pork Mince
Chilli
Garlic
Cornflour
Fish Sauce
Mint
Ginger
Coriander
Soy Sauce
Lime
Vegetable Oil
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Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.
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Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.