Spicy Tunacado Baked Potato

4.8
1
Notes
1 hr cook
It’s a cult sandwich classic, but we’ve turned it into the perfect midweek dinner by loading the spicy tuna onto a baked and nutritious sweet potato.
Jodie Nixon

Jodie Nixon

Spicy Tunacado Baked Potato
Serves
4
Sweet Potatoes
Fresh Dill
Pickled Jalapeños
Tinned Tuna
Mayonnaise
Greek Yoghurt
Capers
Hot Sauce
Avocados
Green Pesto
Salad Sprouts
Olive Oil

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    Notes
    (1)

    E
    Emily D.
    2 months ago
    Very yummy! Good balance of creamy and spicy - filling and healthy!

    Jodie Nixon

    Jodie is a recipe writer, Mob food producer, and professional snacker. When she's not recreating all your childhood classics, she's creating delicious veg-forward dishes that'll prove you don't always need meat to have a good time. She's one hell of a talented cook.

    Jodie Nixon
    View Chef profile

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