Spicy Chicken Wraps With Mango Slaw

Name: Spicy Chicken Wraps With Mango Slaw
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Ingredients: 2 Onions; 2 Chicken Breasts; 3 Garlic Cloves; 5g Fresh Ginger; 4 Thyme Sprigs; ½ tsp Mixed Spice; 3 Tbsp Soy Sauce; 1 Tbsp Brown Sugar; 1 Mango; ¼ Red Cabbage; 1 Lime; 1 Red Chilli; Flatbreads, to serve; Yoghurt, to serve; Chilli Flakes

4.7

Notes

35 mins cook

Homemade mango slaw is the perfect sweet and citrussy partner for these spicy chicken wraps. High protein, high flavour.

Start by making the slaw. Finely slice the red cabbage and transfer to a bowl. Squeeze in the juice of the lime, then massage a little to soften.

Peel the mango, cut off the cheeks and slice the flesh into thin strips. Add to the cabbage bowl. Finely slice the red chilli and add to the bowl, then season and toss well. Set aside.

Peel the onions and cut into wedges. Heat a large frying pan over a medium-high heat, add a splash of olive oil, then add the onion wedges along with a big pinch of salt. Fry for 10 mins until golden and softened.

Meanwhile, roughly dice the chicken into chunky cubes, then add to the golden onions. Grate the garlic and ginger into the pan, then add the thyme, mixed spice, soy and brown sugar. Season generously with salt and pepper. Stir everything well, then cook for 5-7 mins until the chicken is cooked through.

To serve, heat the flatbreads and top with a big spoonful of yoghurt. Top with the chicken and onions. Add a pile of mango slaw and finish with extra chilli or a pinch of chilli flakes.

In Partnership With Aldi

Serves

Onions

Chicken Breasts

Garlic Cloves

5 g

Fresh Ginger

4 Sprigs

Fresh Thyme

½ tsp

Mixed Spice

3 tbsp

Soy Sauce

1 tbsp

Brown Sugar

FOR THE SLAW:

Mango

Red Cabbage

Lime

Red Chilli

TO SERVE:

To serve

Flatbread

To serve

Yoghurt

To serve

Chilli Flakes

Find more high-protein recipes like this in our collection of Aldi's High-Protein Weeknight Dinners.

In Partnership With Aldi

Serves

Onions

Chicken Breasts

Garlic Cloves

5 g

Fresh Ginger

4 Sprigs

Fresh Thyme

½ tsp

Mixed Spice

3 tbsp

Soy Sauce

1 tbsp

Brown Sugar

FOR THE SLAW:

Mango

Red Cabbage

Lime

Red Chilli

TO SERVE:

To serve

Flatbread

To serve

Yoghurt

To serve

Chilli Flakes

In Partnership With Aldi

Find more high-protein recipes like this in our collection of Aldi's High-Protein Weeknight Dinners.

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Notes

(3)

Bram S.

2 months ago

Another banger! Immediately made this again the next day

Marcie L.

2 months ago

insanely good

Amica H.

2 months ago

Really enjoyed this. I don't think I have ever had mango in a savoury dish but it was really good!

Find more high-protein recipes like this in our collection of Aldi's High-Protein Weeknight Dinners.

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Spicy Chicken Wraps With Mango Slaw

Step 1.

Step 2.

Step 3.

Step 4.

Step 5.

In Partnership With Aldi

In Partnership With Aldi

In Partnership With Aldi

Step 1.

Step 2.

Step 3.

Step 4.

Step 5.

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Hear from our customers

Spicy Chicken Wraps With Mango Slaw

Step 1.

Step 2.

Step 3.

Step 4.

Step 5.

In Partnership With Aldi

In Partnership With Aldi

In Partnership With Aldi

Step 1.

Step 2.

Step 3.

Step 4.

Step 5.

Did you like this recipe?

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Notes (3)

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Notes

(3)