Name: Spicy Aubergine and 'Nduja Rigatoni
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 400g Rigatoni; 2 Large Aubergines; Handful of Fresh Mint; 100g ‘Nduja; 2 Tbsp Dried Oregano; 1 Lemon; Handful of Pecorino; Olive Oil; Salt

Here you can find out more about Mob, including what's on offer, how to join, how to manage your account, and more. If you can't find what you're looking for, please email <a href="mailto:help@mob.co.uk">help@mob.co.uk</a>.

A spicy, zingy pasta that makes the most of summer aubergines.

Spicy Aubergine and 'Nduja Rigatoni

Get your rigatoni on to boil in a large pan of salted water. Cook until al dente.

Set a large frying pan over medium-high heat. Dice your aubergine into roughly 2cm squares. Roughly chop your mint. 

Add your aubergines to the pan with a good pinch of salt and keep them moving. Fry for about 3 mins.

Once the aubergine has taken on some colour, add the ‘nduja and a splash of the pasta cooking water. Mix well. 

Now, add the oregano and a good drizzle of olive oil, mix again and cook for another couple of mins. 

Finally, drain your pasta (reserving a little pasta water) and add to the pan with the aubergine. Keep mixing over a medium heat until you have a thick glossy sauce, adding splashes of pasta water where necessary.

Finally, add a handful of mint and a big squeeze of lemon juice. Plate up and top with grated pecorino, if you like. Serve and enjoy.

Love this, really easy and quick midweek dinner, but super tasty. Recommend!!

https://players.brightcove.net/6113368299001/default_default/index.html?videoId=6268133425001

Promo 1

2 2x

7 2x

5 2x

6 2x

4 2x

3 2x

1 2x

Jordon Ezra King

Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.

Easy

£8-12

Italian

Spicy
Aubergine
&amp; 'Nduja
Rigatoni

DEA83 B77 DF31 4 EA8 8 FB9 4 DBB5 C839799 2

Lunch

Dinner

Get your rigatoni on to boil in a large pan of salted water. Cook until al dente.

Set a large frying pan over medium-high heat. Dice your aubergine into roughly 2cm squares. Roughly chop your mint.

Add your aubergines to the pan with a good pinch of salt and keep them moving. Fry for about 3 mins.

Once the aubergine has taken on some colour, add the ‘nduja and a splash of the pasta cooking water. Mix well.

Now, add the oregano and a good drizzle of olive oil, mix again and cook for another couple of mins.

Finally, drain your pasta (reserving a little pasta water) and add to the pan with the aubergine. Keep mixing over a medium heat until you have a thick glossy sauce, adding splashes of pasta water where necessary.

Finally, add a handful of mint and a big squeeze of lemon juice. Plate up and top with grated pecorino, if you like. Serve and enjoy.

Speedy

Summer

Rigatoni

Pasta

Gram

Aubergine

Mint

Nduja

Dried Oregano

Tablespoon

Lemon

Pecorino

Olive Oil

Salt

Guest Home

Recipes

Breadcrumbs

A food media platform. We share easy & affordable recipes, stunning food videos, weekly competitions, cooking hacks & tips and featured articles.

description

https://www.facebook.com/mobkitchen/?ref=page_internal

Aubergine pasta, pasta, rigatoni, nduja, nduja pasta, spicy aubergine pasta, spicy rigatoni

keywords

https://files.mob-cdn.co.uk/recipes/_1200x630_crop_center-center_82_none/DEA83B77-DF31-4EA8-8FB9-4DBB5C839799-2.JPG?mtime=1628516336

The logo of Mob; a food media platform bringing brilliant culinary content to students and young professionals

https://www.youtube.com/channel/UCZh_x46-uGGM7PN4Nrq1-bQ

https://www.linkedin.com/company/mobkitchen/

https://www.mob.co.uk/recipes/spicy-aubergine-and-nduja-rigatoni

referrer

robots

twitter:card

twitter:creator

twitter:description

https://files.mob-cdn.co.uk/recipes/_800x418_crop_center-center_82_none/DEA83B77-DF31-4EA8-8FB9-4DBB5C839799-2.JPG?mtime=1628516336

twitter:image

twitter:image:alt

twitter:image:height

twitter:image:width

twitter:site

twitter:title

{"title":{"title":"Spicy Aubergine and 'Nduja Rigatoni | Mob"}}

Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.

The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!

Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.

Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.

Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.

I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.

Essential - health is wealth and life is too short to be eating boring meals.

Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!