Savoury Shallot & Pork Noodles
A lovely saucy bowl of noodles made with de-cased sausages. The natural sweetness of the shallots really tie this dish together.
Serves
4
Egg Noodle
Reserved Noodle Water
Red Chilli
White Wine Vinegar
Sausage
Shallot
Ground White Pepper
Soy Sauce
Oyster Sauce
Watercress
Olive Oil
Salt
Unlock Mob Premium
Did you like this recipe?
Leave a note
Notes (6)
L
Laura H.
9 days ago
Unreal flavours loved it
J
James F.
3 months ago
Super speedy, but a bit too much pepper!
S
Sarah M.
4 months ago
We weren’t sure about the flavours. We didn’t think the sausage went with the rest of the dish.
C
Craig R.
4 months ago
Super speedy and delicious. Used Cavelo Nero instead of watercress. The pickled chilli adds a nice acidity and heat to the dish. Will definitely be making this one again.
D
Darcy S.
4 months ago
Amazing! This is a regular in our household now, we eat it almost weekly. It’s so simple and quick to make but so flavourful.
G
Georgia B.
4 months ago
I wasn't a huge fan of the flavours in this one.