A sweet and delicious cocktail with a lovely salted rim. This is a delicious coffee cocktail.
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Rim your chosen glass with caramel sauce and a sprinkle of salt, then set aside in the freezer to set.
Step 2.
Put your Kahlúa into a cocktail shaker with salted caramel vodka, dark rum, and syrup with some ice. Shake well for 10 seconds.
Step 3.
Fill your glass with large ice and strain your cocktail in. Garnish with a sprinkle of sea salt and enjoy.
Serves
1
Kahlúa
Vodka
Dark Rum
Caramel Syrup
For The Garnish:
To serve
Caramel Sauce
To serve
Ground Cinnamon
Salt
Serves
1
Kahlúa
Vodka
Dark Rum
Caramel Syrup
For The Garnish:
To serve
Caramel Sauce
To serve
Ground Cinnamon
Salt
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Rim your chosen glass with caramel sauce and a sprinkle of salt, then set aside in the freezer to set.
Step 2.
Put your Kahlúa into a cocktail shaker with salted caramel vodka, dark rum, and syrup with some ice. Shake well for 10 seconds.
Step 3.
Fill your glass with large ice and strain your cocktail in. Garnish with a sprinkle of sea salt and enjoy.
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