Salsa Verde

4.5
0
Notes
15 mins cook
A classic tomatillo salsa to add some heat to any taco. There are many salsa recipes, but this one is probably the one that all Mexicans love. I highly recommend using fresh tomatillos when you make it at home.
Karla Zazueta

Karla Zazueta

Salsa Verde
Serves
4
Tomatillos
Onion
Fresh Jalapeños
Garlic Cloves
Fresh Coriander
Maldon Sea Salt
Caster Sugar

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    Karla Zazueta

    Karla Zazueta is an incredible Mexican cook, food writer and cookery teacher. She teaches her Mexican traditions, recipes and techniques through cooking classes at her Mexican Food Memories cooking school. She also hosts Mexican supper clubs at her family home. Her recipes have been featured in The Guardian, BBC Food, NatGeo Food Magazine and many more. She's also just released her first cookbook, Norteña, where she shares the story of her family recipes and northern Mexico.

    Karla Zazueta
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