Prawns Pil Pil With Ciabatta

4.6
0
Notes
20 mins cook
These king prawns are cooked in olive oil laced with paprika and shedloads of garlic, and then served with crusty ciabatta for mopping up all the oily goodness.
Sophie Godwin

Sophie Godwin

Prawns Pil Pil With Ciabatta
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Serves
4
Ciabatta Loaves
Garlic
Red Chilli
King Prawns
Extra Virgin Olive Oil
Smoked Paprika
Parsley

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    Sophie Godwin

    Sophie Godwin is a cookbook author, food writer and chef. When she’s not catering weddings, she is rustling up accessible cookable bangers. She's helped us write multiple Mob cookbooks over the years and her recipes never disappoint. Her debut cookbook Sundays is out now.

    Sophie Godwin
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