Peanut Butter Chocolate Banana Bread

4.7
4
Notes
1 hr cook
This banana bread is a peanut-y and chocolatey with an indulgent twist on a classic. Wholesome. Tasty. Liam Charles. All the good stuff.
Mob

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WEBSITE BANANA BREAD
Serves
8
Banana
Vegetable Oil
Peanut Butter
Light Brown Sugar
Vanilla Extract
Extra Dark Chocolate
Peanut
Plain Flour
Baking Powder

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    Notes
    (4)

    J
    Jax L.
    a month ago
    Made using the recipe for 6, a slight bit of tinkering used 4 small bananas, 95g dark brown sugar, 100g mix dark/milk chocolate and a 30g mix of linseed/sunflower seeds as didn't have peanuts. Made 11 muffins, absolutely delicious.
    F
    Fran C.
    2 months ago
    (edited)
    Love this! I made it gluten free by replacing the flour with: 125g Doves Farm Freee plain flour 100g ground almonds It was a bit crumbly the first time, so second time around I also added: 1 egg (this means its no longer vegan) 2tbsp ground flax seeds
    R
    Rosie S.
    6 months ago
    I love this cake have made it several times, delicious 😋
    M
    Maria H.
    7 months ago
    Tasted great, loved the peanut twist!! Made these into muffins (4x3 muffin tin, just shorten baking time to 25 minutes). Would reduce sugar next time as they were a little sweet for me personally.

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