Pasta Primavera (Spring Pasta)
A glossy green number to get a spring in your step (sorry). Asparagus, peas, pistachios and basil tossed through silky spaghetti, so simple and fresh. Jordon x
Serves
4
For the Blitzed Pea Mixture
Garlic
Pistachio
Parmesan
Pea
Basil
Lemon
Water
Olive Oil
For the Pasta
Spaghetti
Pea
Asparagus
Chilli Flakes
Salt
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Notes (4)
R
Rosie S.
2 months ago
One of my absolute favourites. I use frozen peas so add few more tbsp of hot water when I make the sauce. Yummmm!
K
Karina S.
4 months ago
My new favorite pasta
C
Catherine M.
5 months ago
Teenage son says 10/10
R
Rachel L.
5 months ago
5 thumbs up from our toddler