Paccheri With Broccoli, Chilli & Almonds
Big Southern Italian vibes here with a super simple pasta. The broccoli gets twice-cooked and becomes super creamy while the broccoli cooking water becomes the pasta cooking water. Smart!
Serves
4
Broccoli
Garlic Clove
Anchovy
Chilli Flakes
Fresh Oregano
Paccheri
Lemon
Flaked Almond
Olive Oil
Salt
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Notes (2)
S
Suzanne S.
2 months ago
So so nice, tastier than I expected. I did add a wee bit of parmesam before eating. Will defo make again.
K
Kris S.
4 months ago
I do love simple dishes like this, salty, savory, oily. I think the only thing I might have added would have been some sauteed onions. Just to take the edge off.