Orzo Cacio e Pepe
We have nailed the cheesy, creamy pepperiness of an authentic cacio e pepe, and this is the easiest version in existence. Everything’s cooked in one pan.
Check Out Comfort Mob
Serves
4
Orzo
Parmesan
Black Peppercorn
Butter
Lemon
Salt
Parmesan
Unlock this free recipe
Check Out Comfort Mob
Sophie Godwin
Sophie Godwin is a cookbook author, food writer and chef. When she’s not catering weddings, she is rustling up accessible cookable bangers. She's helped us write multiple Mob cookbooks over the years and her recipes never disappoint. Her debut cookbook Sundays is out now.
Did you like this recipe?
Leave a note
Notes (1)
R
Ros M.
6 days ago
So easy and so delicious. I wasn't too clear on whether or not to drain the orzo (as that's the usual) but I did as the recipe said and it was such a lovely, silky sauce
Sophie Godwin
Sophie Godwin is a cookbook author, food writer and chef. When she’s not catering weddings, she is rustling up accessible cookable bangers. She's helped us write multiple Mob cookbooks over the years and her recipes never disappoint. Her debut cookbook Sundays is out now.