Name: 'Nduja & Manchego Sausage Rolls
Total time: 55 min
Yield: 4
Cuisine: British
Ingredients: 1 Roll Puff Pastry; 1 Onion; 2 Tsp Fennel Seeds; 1 Tsp Rosemary; 2 Tsp ‘Nduja Paste; 6 Sausages; 3 Egg Yolks; 1 Orange; 150g Manchego; Salt; Pepper; Olive Oil

Here you can find out more about Mob, including what's on offer, how to join, how to manage your account, and more. If you can't find what you're looking for, please email <a href="mailto:help@mob.co.uk">help@mob.co.uk</a>.

'Nduja in sausage rolls - why isn't this more of a thing? The most natural partnership in the world. Topped with fennel seeds, these are divine.

'Nduja & Manchego Sausage Rolls

Add a drizzle of olive oil to a frying pan. Dice the onions, add 1 tsp of fennel seeds and chop up your rosemary and add to the pan. Cook until the onions are translucent.

Place your cooked onions into a bowl and add your ‘nduja paste and squeeze out the meat from your sausage. Next, grate the zest of your orange, 100g of Manchego, a sprinkle of salt and pepper and mix together thoroughly with your hands.

Take your pastry and cut it in half (longways). Create a long sausage in the middle of your pastry, leaving about 2cm around the edge. Sprinkle half of your remaining manchego over the top of the sausage.

Whisk your yolks in a separate cup, take a brush and cover the edge of the pastry in the whisked yolks. Fold your pastry over the sausage and seal the edges using a fork. Brush the top of the pastry with your egg yolk wash, sprinkle some salt and some fennel seeds on the top. Repeat with the other half of your pastry. Cut the sausage rolls into 16 evenly sized smaller sausage rolls. Bake for 45 minutes.

Once cooked, take them out of the oven and share with your MOB.

https://players.brightcove.net/6113368299001/default_default/index.html?videoId=6144069225001

Promo 1

2 2x

7 2x

5 2x

6 2x

4 2x

3 2x

1 2x

Ben Lebus

Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.

Challenging

£8-12

British

9 K8 A1689

Party Food

Preheat your oven to 180°C/356°F.

Add a drizzle of olive oil to a frying pan. Dice the onions, add 1 tsp of fennel seeds and chop up your rosemary and add to the pan. Cook until the onions are translucent.

Place your cooked onions into a bowl and add your ‘nduja paste and squeeze out the meat from your sausage. Next, grate the zest of your orange, 100g of Manchego, a sprinkle of salt and pepper and mix together thoroughly with your hands.

Take your pastry and cut it in half (longways). Create a long sausage in the middle of your pastry, leaving about 2cm around the edge. Sprinkle half of your remaining manchego over the top of the sausage.

Whisk your yolks in a separate cup, take a brush and cover the edge of the pastry in the whisked yolks. Fold your pastry over the sausage and seal the edges using a fork. Brush the top of the pastry with your egg yolk wash, sprinkle some salt and some fennel seeds on the top. Repeat with the other half of your pastry. Cut the sausage rolls into 16 evenly sized smaller sausage rolls. Bake for 45 minutes.

Once cooked, take them out of the oven and share with your MOB.

Picnic

Birthday

Puff Pastry

Pack

Onion

Fennel Seed

Teaspoon

Rosemary

Nduja

Sausage

Orange

Manchego

Gram

Salt

Black Pepper

Olive Oil

Pastry

Bakes

Home

Recipes

Breadcrumbs

A food media platform. We share easy & affordable recipes, stunning food videos, weekly competitions, cooking hacks & tips and featured articles.

description

https://www.facebook.com/mobkitchen/?ref=page_internal

Vegetarian vegetarian Vegan vegan Chicken chicken Easy Easy Beef beef Salad salad Pasta pasta Speedy Speedy Healthy Healthy  Our Chefs  Recipes See All /search?Entries[menu][section.name]=Recipes Collections See All /search?Entries[menu][section.name]=Collections Meal Plans See All /meal-plans Sign In /signin Articles /life Shop /shop

keywords

https://files.mob-cdn.co.uk/recipes/_1200x630_crop_center-center_82_none/9K8A1689.jpg?mtime=1593784385

The logo of Mob; a food media platform bringing brilliant culinary content to students and young professionals

https://www.youtube.com/channel/UCZh_x46-uGGM7PN4Nrq1-bQ

https://www.linkedin.com/company/mobkitchen/

https://www.mob.co.uk/recipes/nduja-manchego-sausage-rolls

referrer

robots

twitter:card

twitter:creator

twitter:description

https://files.mob-cdn.co.uk/recipes/_800x418_crop_center-center_82_none/9K8A1689.jpg?mtime=1593784385

twitter:image

twitter:image:alt

twitter:image:height

twitter:image:width

twitter:site

twitter:title

{"title":{"title":"'Nduja & Manchego Sausage Rolls | Mob"}}

Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.

The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!

Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.

Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.

Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.

I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.

Essential - health is wealth and life is too short to be eating boring meals.

Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!