Maple-Glazed Heirloom Carrots with Pomegranate Molasses
These sticky, sweet, gently-spiced carrots will look beautiful on your table.
Serves
4
Heirloom Carrot
Olive Oil
Maple Syrup
Pomegranate Molasses
Ground Cumin
TO SERVE:
Pomegranate Seeds
Fresh Parsley
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Notes (1)
G
Giulia G.
4 months ago
I believe there is a wrong recipe here. This should be a carrot recipe and there are steps for the gratin.
Mob
4 months ago
·Admin
Thanks so much for the feedback Giulia! There was an error on the website which we've fixed now