Lesan El Asfour (Egyptian Beef & Orzo)
Tender, fall-apart braising beef matched with roasted red peppers and a fragrant tomato sauce. Simple yet delicious. And did we say it's made in just one pan?
Serves
4
Braising Beef
Onion
Garlic Clove
Ground Cinnamon
Passata
Roasted Red Pepper
Orzo
Chicken Stock
Ghee
Pomegranate Molasses
Parsley
Olive Oil
Sugar
Salt
Black Pepper
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Notes (2)
C
Claire D.
3 months ago
This is proper comfort food. Delicious, tender and warming. Super easy to prepare and cook.
C
Carolann B.
5 months ago
Going to start doing this in my slow cooker over the winter months. So much depth and flavour in such a simple dish. Fantastic.