Leek Orzo with Chicken Stock

4.6
6
Notes
30 mins cook
Buttery leeks & silky smooth orzo. Why didn't we pair them before?? It was always gonna work. The fennel seeds bring a lovely aniseedy note.
Ben Lebus

Ben Lebus

Add to plan
Leekorzo
Serves
4
Leek
Butter
Fennel Seed
Chilli Flakes
Orzo
Chicken Stock
Parmesan
Parmesan Rind
Olive Oil

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    Notes
    (5)

    L
    Laura W.
    15 days ago
    A really tasty mid-week meal that was incredibly easy to prepare. I sometimes add bacon lardons at the start for added smoky flavour, which works really well!
    S
    Sara M.
    17 days ago
    We have made this so many times, love it!!
    J
    Jessica N.
    a month ago
    This was really nice. I only had enough leeks + orzo for x 2 so I added some butter beans to bulk it out. Worked really well! Also I used tarragon in place of fennel seeds as I had some in the fridge!
    A
    Amy B.
    3 months ago
    Top tier dinner! Super quick and easy. Used chicken bone broth which added extra depth and flavour. A new weekly favourite!
    E
    Emma H.
    25 days ago
    Fancy addition, need to try
    A
    Aayushi G.
    7 months ago
    The fennel and chilli brings this to life. Made it at least 10 times! Sooo yummy

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