Question 1

What is butter chicken?

Accepted Answer

Butter chicken, or murgh makhani, is a popular Indian dish known for its rich, creamy, and mildly spiced tomato-based curry. It features tender pieces of marinated chicken, often cooked in a tandoor or pan-seared, then simmered in a sauce made from butter, cream, tomatoes, and aromatic spices like cardamom, chilli powder, and coriander.

Question 2

Is butter chicken spicy?

Accepted Answer

Butter chicken is typically mild in spice compared to other curries, making it a great choice for those who prefer less heat. However, the heat level for our recipe can be adjusted by adding or reducing the amount of chilli powder used.

Question 3

What does butter chicken taste like?

Accepted Answer

Butter chicken has a rich, creamy, and mildly spiced flavour profile. The tomato-based sauce is slightly tangy, balanced by the sweetness of cream and butter, creating a smooth, luxurious texture.

Question 4

Is butter chicken healthy?

Accepted Answer

Butter chicken can be part of a balanced diet, but it is high in fat due to the butter and cream. However, it does provide protein from the chicken and beneficial spices. To make it healthier, you can use low-fat yogurt or coconut milk instead of the cream, reduce the amount of butter, and pair it with whole grains like brown rice or a side of vegetables for added nutrition and balance.

Question 5

Where did butter chicken originate?

Accepted Answer

Butter chicken originated in Delhi, India, in the 1950s. It was created by chefs at the famous Moti Mahal restaurant, who combined leftover tandoori chicken with a rich tomato-based gravy, butter, and cream to prevent it from drying out. This flavourful creation became an instant favourite, embodying North Indian culinary traditions. Today, it’s a beloved staple of Indian cuisine worldwide.

Question 6

What should I have with butter chicken?

Accepted Answer

We suggest serving your butter chicken with rice or naan bread, a drizzle of cream and a pinch of kasuri methi (fenugreek leaves). Alternatively for a low-card option, serve with a fresh cucumber raita to cool the palate or a crisp salad for texture.

Question 7

Does butter chicken contain nuts?

Accepted Answer

Our butter chicken recipe contains 60g of cashew nuts which get blended into the sauce with a stick blender (steps 4 and 5). Omit these for a nut-free version. Double check your other ingredients for traces too.

Lazy Butter Chicken

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