Kimchi Baked Beans With Sesame Fried Eggs
Baked beans, but not as you know them. We’ve made these the best ever by enriching the sauce with flavour-packed kimchi and topping with a crispy fried egg.
Serves
4
Smoked Streaky Bacon
Onion
Garlic
Tomato Purée
Brown Sugar
Smoked Paprika
Soy Sauce
Drained Cooked Cannellini Beans
Passata
Kimchi
Egg
Toasted Sesame Seed
Spring Onion
Sourdough
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Notes (1)
M
Marialena P.
2 months ago
Love the recipe but I have no idea how much water I should be adding. Talking about the water in “step 2”.
Mob
2 months ago
·Admin
Thanks so much Marialena! Just add a splash of water in step 2 (we've fixed the instructions).