Crispy Salmon Parcels

4.5
2
Notes
30 mins cook
Crispy, juicy salmon parcels dipped in a fresh and gingery chimichurri-esque sauce? Yes, please. Made perfect by responsibly farmed SJÖRAPPORT salmon from IKEA.
Seema Pankhania

Seema Pankhania

IMG 1535 7
Serves
4
Spring Onions
Ginger
Salmon
Soy Sauce
Honey
Coriander
Garlic
Parsley
Green Chilli 
Lime
Filo Pastry
Extra Virgin Olive Oil

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    Notes
    (2)

    D
    Deb G.
    a month ago
    Delicious! I added a little wilted spinach into the parcel and served with asparagus.
    L
    Lucy T.
    2 months ago
    So good!!

    Seema Pankhania

    Seema Pankhania (aka @seemagetsbaked) is a superstar food creator, with over 1.2M followers and 21.8M Likes on TikTok. After training at Gordon Ramsay's Lucky Cat restaurant, Seema embarked on a presenting career at Mob, where she was responsible for many of their most popular recipes.

    Seema Pankhania
    View Chef profile

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