Honey Sriracha Chicken Bowls

4.7
3
Notes
20 mins cook
This is the easiest and most delicious way to cook your chicken thighs. Sticky, spicy and sweet. So delicious.
Seema Pankhania

Seema Pankhania

849 A4292 1 1
Mud House Chile Sauvignon Blanc Rose

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Serves
4
Boneless Skin-On Chicken Thigh
Sriracha
Honey
Soy Sauce
Spring Onions
Garlic
Toasted Sesame Seeds
Steamed Rice

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    Mud House Chile Sauvignon Blanc Rose

    Eat It With...

    Buy Now

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    Notes
    (3)

    J
    James M.
    22 days ago
    Excellent recipe. Used breast (bashed down) with skin on.
    H
    Holly C.
    2 months ago
    This is inedibly spicy. And I love spice and heat. I’ve wasted £8 worth of chicken thighs because none of us can tolerate the siracha heat.
    A
    Anna R.
    2 months ago
    I bloody love this recipe. It's the perfect mix of taste and ease. It's gone straight into my recipe book!

    Seema Pankhania

    Seema Pankhania (aka @seemagetsbaked) is a superstar food creator, with over 1.2M followers and 21.8M Likes on TikTok. After training at Gordon Ramsay's Lucky Cat restaurant, Seema embarked on a presenting career at Mob, where she was responsible for many of their most popular recipes.

    Seema Pankhania
    View Chef profile

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