Harissa Courgette Grain Salad With Tahini Dressing
This one-pan, creamy spiced grain bowl, which also happens to be vegan, is going to become your Monday night regular. A casual little weeknight dinner.
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Serves
4
Courgettes
Lemon
Garlic Cloves
Tahini
Harissa
Mixed Grain Pouches
Dill
Olive Oil
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Check Out Speedy Mob
Sophie Godwin
Sophie Godwin is a cookbook author, food writer and chef. When she’s not catering weddings, she is rustling up accessible cookable bangers. She's helped us write multiple Mob cookbooks over the years and her recipes never disappoint. Her debut cookbook Sundays is out now.
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Notes (3)
C
Chi N.
14 days ago
THIS IS SO GOD DANG DELICIOUS.
S
Sally J.
a month ago
Needed something quick and easy for my dinner, courgettes in the fridge needed using and the last remnants of a jar of tahini was just in date… a perfect meal for supper in front of Strictly.
T
Thandi T.
2 months ago
I added some chopped nuts and seeds on top for more crunch. Delicious!
Sophie Godwin
Sophie Godwin is a cookbook author, food writer and chef. When she’s not catering weddings, she is rustling up accessible cookable bangers. She's helped us write multiple Mob cookbooks over the years and her recipes never disappoint. Her debut cookbook Sundays is out now.