Grilled Nectarine & Courgette Chickpea Salad
A fresh, summery salad with a zingy mint dressing that’s on the table for 10 minutes. Perfect as a side or light meal.
Serves
2
Courgettes
Nectarine
Cooked Chickpeas
FOR THE DRESSING:
Fresh Mint
Balsamic Vinegar
Maple Syrup
Olive Oil
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Gigi Grassia
As a passionate plant-based nutrition coach, personal trainer, and ultra-marathon runner from Italy, Gigi (aka @gigi_goes_vegan) is on a mission: to demonstrate that a high-protein diet is entirely possible on a plant-based regimen and to show that food is a love language.
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Gigi Grassia
As a passionate plant-based nutrition coach, personal trainer, and ultra-marathon runner from Italy, Gigi (aka @gigi_goes_vegan) is on a mission: to demonstrate that a high-protein diet is entirely possible on a plant-based regimen and to show that food is a love language.