Grilled Mackerel Flatbreads with Dill Mustard Slaw
Locally caught mackerel, butterflied, salted and grilled over a hot BBQ. The crispy grilled fish is served with homemade flatbreads, also cooked on the barbie.
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Serves
4
Mackerel
Self Raising Flour
Baking Powder
Natural Yoghurt
Olive Oil
Red Cabbage
Red Onion
Carrot
Parsley
Dill
White Wine Vinegar
Wholegrain Mustard
Lemon
Sour Cream
Olive Oil
Salt
Black Pepper
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