Gochujang Beans on Toast
What's better than beans on toast? Gochujang beans on toast, that's what.
Serves
2
White Onion
Garlic Clove
Drained Cooked Cannellini Beans
Fresh Ginger
Tinned Chopped Tomatoes
Soy Sauce
Gochujang
Brown Sugar
Smoked Paprika
Sourdough
Spring Onion
Unsweetened Soya Yoghurt
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Christina Soteriou
Christina (@christinasots) is a plant-based chef and recipe developer with a love for the Mediterranean flavours of her home, Cyprus. With an equal balance of healthy, flavourful and easy to make, there are no compromises here!
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Notes (1)
J
Jayna R.
3 months ago
Never thought I’d stray from the classic tinned baked beans but this is absolutely delicious.
Christina Soteriou
Christina (@christinasots) is a plant-based chef and recipe developer with a love for the Mediterranean flavours of her home, Cyprus. With an equal balance of healthy, flavourful and easy to make, there are no compromises here!